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re: New to the board.. how do I get my crawfish SPICY? - futuretigermom
How long do you allow them to soak?...


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Food and Drink Board
re: Interesting things to throw into a crawfish boil. - futuretigermom
Carrots...


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Food and Drink Board
re: Specialty Meats Shop - futuretigermom
Leblanc's carries it. ...


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Food and Drink Board
re: Zachary Rec's Needed - futuretigermom
Francois's café in the same area is always pretty solid. The staff is very helpful and the owner actually cooks in the kitchen. He makes regular rounds to ask about your food and general experience. [link=(http://www.cafephoenicia.com/)]Cafe Phoenicia[/link] is another good one, so-so wine lis...


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Food and Drink Board
re: Anywhere stores in BR have duck? - futuretigermom
[link=(http://m.dcfarmsla.com/site/classic?url=http://www.dcfarmsla.com/index.htm&back=http%3A%2F%2Fm.dcfarmsla.com%2Fsite%2Fmobile%3Furl%3Dhttp%3A%2F%2Fwww.dcfarmsla.com%2Findex.htm)]DCFarms[/link]...


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Food and Drink Board
re: What's your favorite Popcorn? - futuretigermom
Stove top, throw some jalapeños into the preheated oil for a min followed by a ridiculous amount of garlic cloves. The trick is to cook the garlic just long enough that when you add the popcorn and it's done popping the garlic is fabulously crunchy on the outside, soft and buttery on the inside. Tru...


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Food and Drink Board
re: Hot chocolate - futuretigermom
Endless possibilities when it comes to alcohol additions. Schnapps, liqueurs, flavored vodkas...it depends what flavors you want. Peppermint/Cinnamon/Butterscotch are all good schnapps to add. Baileys/Kahlua/Creme de Menthe/Cointreau for liqueurs. Toasted Marshmallow/Caramel/Whipped cream are all fl...


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Food and Drink Board
re: What do you like sour cream with? - futuretigermom
I actually enjoy plain sour cream with original Lay's. Try it, you may like it. ...


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Food and Drink Board
re: anyone have a good burger recipe? Looking for something new... - futuretigermom
Chuck, sirloin mix with a pat of butter in the middle of the pattie. ...


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Food and Drink Board
re: My Wellington with pics - futuretigermom
Are you using photobucket mobile or th regular version to upload pics?...


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Food and Drink Board
re: Bayou Cajuns vs Prairie Cajuns - futuretigermom
Don't know about the egg/potato salad thing, it was always a staple growing up (southern tip of Lafourche parish). They don't do the mardi gras by horseback down there,but they always have a boat parade that goes down the bayou between hwy 1 & hwy 308. I can agree that shrimp are in much greater use...


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Food and Drink Board
re: So what's the Christmas Day menu at your house? - futuretigermom
Appetizers: Crawfish Bread Cherry & Goat Cheese Stuffed Peppers Goat Cheese Stuffed Mushrooms Bacon Jalapeño Cheese Ball Sides: Green Bean Bundles Proscuitto wrapped Asparagus Baked Cheddar-Broccoli Cups Cauliflower-Goat Cheese Gratin Crawfish and Andouille Cornbread Dressing Christmas ...


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Food and Drink Board
re: Wine Ice Cream - futuretigermom
I guess it depends how much of a lightweight you are it's supposed be 5% alcohol content. ...


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Food and Drink Board
Wine Ice Cream - futuretigermom
Anyone have any experience with this [link=(http://www.mercersdairy.com/Wine_Ice_Cream_home_page.php)]LINK[/link]. I'm kind of interested. ...


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Food and Drink Board
re: Bacon Jam/Marmalde *Pics Added* - futuretigermom
[link=(http://tastykitchen.com/blog/2012/07/bacon-jam-ooh-mommy/)]LINK[/link] I believe the recipe says three weeks. *ETA link...


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Food and Drink Board
re: Bacon Jam/Marmalde *Pics Added* - futuretigermom
Thanks for the recipe link it will now be in the regular gift giving rotation. ...


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Food and Drink Board
re: Bacon Jam/Marmalde *Pics Added* - futuretigermom
[IMG]http://i919.photobucket.com/albums/ad38/faerey/image_zps3af22d18.jpg width=800[/IMG] Happily simmering [IMG]http://i919.photobucket.com/albums/ad38/faerey/image_zps1f0d3909.jpg width=800[/IMG] Ater pulsing a few times in the food processor on my blender. It's on the smallish side so it had...


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Food and Drink Board
re: Bacon Jam/Marmalde *Pics Added* - futuretigermom
Good point, I hope someone can come up with a solution. ...


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Food and Drink Board
re: Bacon Jam/Marmalde *Pics Added* - futuretigermom
Will do Gris Gris, no recipe for actual canning but I would think it would be similar to a chutney in consistency soooo maybe that would work Stadium Rat. ...


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Food and Drink Board
re: Holiday Party Dips - futuretigermom
Feta Dip makes 1 cup adapted from How Sweet It Is 1 brick of feta cheese (8 oz) 1 whole jalapeno pepper 2 tbsp olive oil 3 cloves garlic the juice of 1/4 a lemon the zest of 1/4 a lemon salt & pepper Mince garlic & jalapeno (after seeding) & saute it in a skillet with some olive oil. In a...


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Food and Drink Board
Bacon Jam/Marmalde *Pics Added* - futuretigermom
This was mentioned in previous posts and thoroughly intrigued me. It is happily simmering away on the stove and I have to say I'm kind if pumped about this experiment. I say experiment because I didn't follow the recipe to the "T". The tweaks include 1) Steen's cane syrup subbed for theaple syrup 2)...


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Food and Drink Board
re: Holiday Party Dips - futuretigermom
I have a feta jalapeño dip recipe somewhere that is drool worthy. Let me know if you're interested. ...


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Food and Drink Board
re: Need help picking an enameled dutch oven - futuretigermom
I bought a lodge recently and have no complaints thus far. I think it was a good investment for the much lower price. ...


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Food and Drink Board
re: Nasty foods the old folks ate - futuretigermom
You know my dad ate this when I was little and my mom forbade him to feed it to me... but he did anyway. Lol. He passed last year, thanks for the forgotten memory. ...


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Food and Drink Board
re: Home made sushi? Any advice? - futuretigermom
When preparing the rice (w/ the vinegar) make sure you keep it moving and you evenly distribute it. If you don't it will clump and be hard. It may take a few tries to get the proper texture but after you master it it's pretty easy. Oh, make sure you use rice vinegar not rice wine vinegar. ...


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Food and Drink Board
re: Better Homes and F&DB Kitchens - futuretigermom
In the middle of a remodel. Probably not the brightest idea since I'm doing all the work myself. Started right after Thanksgiving, did I mention Christmas is at our house this year....yeah. ...


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Food and Drink Board
re: healthy swaps in food - futuretigermom
I frequently sub Greek yogurt for sour cream & cream of "insert here". Sometimes you have to experiment a bit but it usually works out well. I sometimes use mashed avocado in place of mayo. We also love cauliflower rice. I'm not going to claim we stick to this exclusively, I grew up south of the "in...


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Food and Drink Board
re: Where can I find lard in the Hammond area? - futuretigermom
If you have any Mexican grocery stores in the area they usually have freshly rendered. It's unhydrogenated so it's much healthier for you than the stuff on the shelf and far superior in taste. ...


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Food and Drink Board
re: Food Board help a brother out...need a recommendation for xmas food - futuretigermom
I'm not sure how much you're looking to spend but they have a chef in the New Orleans area that runs a supper club every weekend. He usually does holiday orders but it can be pricey. If you're interested check out Hush Supper Club on Facebook. HTH...


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Food and Drink Board
re: "Hot Mama Pasta" - futuretigermom
Much appreciation, I'm glad I could pass it along. ...


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