Search | TigerDroppings.com



Posts By Kajungee
ForumMessage
O-T Lounge
re: Gary Plauche has passed away at 68 - Kajungee
RIP and prayers for his family...


Jump to Post in Topic - View Entire Topic - Replies (0)
O-T Lounge
re: Times PIcayune to close printing operations, drop 100 jobs - Kajungee
[quote]Heard the Advocate may not be far behind in dropping their print editions and going to internet only like NOLA. [/quote] Far from it...


Jump to Post in Topic - View Entire Topic - Replies (1)
Tiger Rant
re: SERIOUSLY: What's the best way to keep fans in the stadium? - Kajungee
[quote]What's the best way to keep fans in the stadium?[/quote] You want to keep fans in the stands. TV black out...


Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Pat's on Jefferson? Sign says opening soon. - Kajungee
[quote]Anyone know when Anthony's on Gov. Street is supposed to open? [/quote] January or February is what they told me last week. ...


Jump to Post in Topic - View Entire Topic - Replies (0)
Tiger Rant
re: LSU/Ole Miss History - Kajungee
Please Set your clocks back four seconds.”...


Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Need some feedback on my jambalaya - Kajungee
[quote]I am certainly no jambalaya expert, but why wouldn't you be able to add seasoning after it's cooked?! If it's not seasoned enough, I add more. [/quote] Well I recon a small pot you could. But my small pot is 5 gallons, my large is 15. Kinda hard to evenly re-season it after with that ...


Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Need some feedback on my jambalaya - Kajungee
Be sure you brown your meat well. But mostly I would say look at your seasoning. Before you add your rice. Taste testing you want it too salty, too spicy, too seasoned. Your rice will soak up much of the seasoning and once your rice is cooked, its too late to add more. ...


Jump to Post in Topic - View Entire Topic - Replies (2)
Food and Drink Board
re: let's talk regional LA - Kajungee
[quote]Evangeline & St Landry Parishes: Traditional Cajun dishes, rice & gravies, wild game, best smoked meats, good "traditional" boudin, good rice dressing-goes along with the good "traditional" boudin, know how to boil crawfish & know how to make a good crawfish étouffée, good fricasses. [/quot...


Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: What's a good grill for a beginner? - Kajungee
get both gas and charcoal. Weber kettle and a small Weber "Q" grill. ...


Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Solid lunch in downtown BR? I don't out that way for lunch often... - Kajungee
Stroubes Jolie Pearl Oyster bar opens Monday...


Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: How Gonzales got the Jambalaya Festival - Kajungee
It was much better when it was on Burnside IMO...


Jump to Post in Topic - View Entire Topic - Replies (1)
Food and Drink Board
re: What's your mom's best recipe? - Kajungee
Mom. Tough call Smothered Pork chops Potato Salad Baked Beans Or Lemon Meringue Pie...


Jump to Post in Topic - View Entire Topic - Replies (1)
Food and Drink Board
re: Best place to get smoked meats, boudin, etc in BR Area? - Kajungee
Ronnie's for Boudin...


Jump to Post in Topic - View Entire Topic - Replies (0)
O-T Lounge
re: How much does a funeral cost? - Kajungee
[quote]Life insurance... get it, everyone. [/quote] So my kids are grown and moved on. I have no debt, house and truck are paid for. Cash in checking will more than cover burial. Retirement account will go to my kids. what I need insurance for again ?...


Jump to Post in Topic - View Entire Topic - Replies (0)
O-T Lounge
re: Attractive woman in her mid-30s. Never married. - Kajungee
[quote]I wouldn't marry any man on the planet, does that make me crazy too?[/quote] That or Lesbian...


Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: A Large Chili Recipe in The Making (Final Updates Completed) - Kajungee
In case your meat goes bad. Nutria Chili Recipe by: Chef Enola Prudhomme 3 tablespoons vegetable oil 2 pounds nutria ground meat 1 tablespoon + 1 teaspoon salt 1 teaspoon red pepper 1 tablespoon + 1 teaspoon chili powder 1 cup diced onion 1 cup diced green bell pepper 1 cup diced r...


Jump to Post in Topic - View Entire Topic - Replies (1)
O-T Lounge
re: Annoying things we old people used to have to do. - Kajungee
Lick a stamp Get pictures developed Prank phone calls before *69 call Time 387-5411 - I still remember the number...


Jump to Post in Topic - View Entire Topic - Replies (1)
Food and Drink Board
re: Central grocery mufaletta - Kajungee
Central Muffs are better after sitting in the car for 3-4 hours. Anthony's toasted muff Saturday was pretty freaking slammin....


Jump to Post in Topic - View Entire Topic - Replies (0)
O-T Lounge
re: What's the best deal you've ever gotten... - Kajungee
Recently bought a Antique cast iron Detecto #2 scale for $ 4 Sold it weeks later for $50...


Jump to Post in Topic - View Entire Topic - Replies (1)
O-T Lounge
re: Would you tell them they stink? - Kajungee
Smell like Ebola ?...


Jump to Post in Topic - View Entire Topic - Replies (1)

Posts By Kajungee