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Topics By Doc John
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O-T Lounge
Nola to BR Passenger train - Doc John
[link=(http://www.nola.com/politics/index.ssf/2014/02/louisiana_delegation_meets_wit.html#incart_river_default)]LINK[/link] Who wants to make a bet this bad boy will never, ever get built?...
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Food and Drink
Peche, Couchon, or Mariza - Doc John
Which one of these fine dining establishments would you choose over the rest?...
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O-T Lounge
Keuring Coffee Drinkers? - Doc John
What cup size setting pours the strongest individual cup of coffee. Does the smallest cup pour the most concentrated cup, or does the caffeine level increase with the larger pour?...
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Food and Drink
Good Chicken Marinade - Doc John
Anybody have a go-to recipe for a good chicken marinade?...
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O-T Lounge
Is the New Orleans CBD becoming over saturated with condo's? - Doc John
There are currently 10 new developments either in process or close to breaking ground. Are there enough people to fill the rooms and occupy the space? [link=(http://nola.curbed.com/archives/2013/09/16/ten-downtown-residential-developments-in-the-works.php)]10 projects[/link]...
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Food and Drink
Boiling/Steaming Blue Crabs - Doc John
I've boiled crawfish several times but I want to try and either steam or boil some blue crabs for the first time this weekend. a few questions: Should I store and clean live blue crabs the same way I would live crawfish? Anyone have recommendations for places to buy live crabs in the Northe...
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Food and Drink
Cheap- Mid Range Place in The FQ - Doc John
Have a group of 4 with no reservations tonight, what is a place yall would would say to venture too. Looking for a sit down place Thinking- Adolphos/ EAT Negative on- Sylvains...
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Food and Drink
Fish fry recipe w/ trout - Doc John
Have a bunch of filters I'm frying Tomorrow, what's a good recipe? Thinking about throwing them in an egg wash and tossing them in some zatarrains fish fry and dipping them in the grease. What do you guys do? ...
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O-T Lounge
Raccoons on the roof - Doc John
3 raccoons on the roof which probably points that they have a nest in my attic. What should my plan of action be? ...
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Money Talk
Margin Call - Doc John
Can somebody explain this stock technique to me in non-broker jargon. ...
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Food and Drink
Aluminum Crawfish pot oxidation layer - Doc John
Should I worry about the black/gray layer of oxidation in my crawfish pot? Or is it fine just to leave it? If I need to remove it, what's the best way to do so? ...
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Food and Drink
Best Mid-City Establishments in Nola - Doc John
I enjoy Liuzza's and mid city as a whole although I normally dont venture to dem' parts. I have heard Finn's, as well as Mid city yat club are great area joints. Anything else that pops out :geauxtigers:...
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Food and Drink
Mimi's in Marigny live music suspended - Doc John
Due to a current lawsuit, the bar is not able to host any live music. [link=(http://www.bestofneworleans.com/blogofneworleans/archives/2013/04/15/mimis-in-the-marigny-suspends-live-music)]Link[/link]...
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Food and Drink
Anybody like Capitol City's live crawfish on Govt. street? - Doc John
Are they good quality? What size should I expect?...
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Food and Drink
Maple St vs. Feret - Doc John
These two streets seem like the new booming areas uptown. Which do you prefer and why? ...
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Food and Drink
Hogs for the cause Friday night Gala - Doc John
Anybody going to this? 300 dollars a ticket is steep but the menu and chefs are pretty incredible. Also the drinks are being mixed from the "sock-head" mixologist from cure. Would link it but I'm on my phone ...
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O-T Lounge
Unite LSU Student Goverment DQ - Doc John
Anyone have a inside scoop as to why the student government winners got DQed?...
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Food and Drink
Good leftover crawfish recipe - Doc John
Have some leftovers, any recs?...
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Food and Drink
Where to each lunch in Harahan? - Doc John
Any ideas...
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Food and Drink
Red's on Maple Street in New Orleans - Doc John
Anybody know what the deal is with this place? I heard the owner of Carrollton Station is the man in charge. For those of you who don't know its in the Rocco's building across the street from Brunos...
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Topics By Doc John
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