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Started By
Message
Roasted or pickled beets
Posted on 2/28/15 at 4:29 pm
Posted on 2/28/15 at 4:29 pm
Anybody have a good recipe for either/both?
5
Posted on 2/28/15 at 4:36 pm to rutiger
For roasted, just wash them good, preheat to 400, pop them in a pan and roast until soft...maybe 45 minutes to an hour. Cool to peel.
Posted on 2/28/15 at 4:53 pm to OTIS2
Like Otis said. I trim both ends, rub with a bit of oil then roast.
To eat you can do the goat cheese, greens, walnuts and a vinegerette but I like them roasted with carrots or just by themselves. Cool a bit, peel cut up and a bit of salt and pepper.
Also make a soy sauce, balsamic vinegerette with a bit of orange zest, grated ginger toss beets and sprinkle crushed pistachios serve over like baby bok choy
To eat you can do the goat cheese, greens, walnuts and a vinegerette but I like them roasted with carrots or just by themselves. Cool a bit, peel cut up and a bit of salt and pepper.
Also make a soy sauce, balsamic vinegerette with a bit of orange zest, grated ginger toss beets and sprinkle crushed pistachios serve over like baby bok choy
Posted on 2/28/15 at 4:58 pm to rutiger
I peel dice them. Toss with olive oil, a little thyme and S&P. Roast at 425 for 25-30 minutes stirring once.
Posted on 2/28/15 at 5:05 pm to Trout Bandit
What everyone above has said re roasting - but I wrap them in foil with a little olive oil and add some fresh herbs to the foil (thyme, rosemary, and/or parsley). Bake away and peel afterwards. If you have a pit going, can also drop the aluminum foil in the coals to roast.
Posted on 2/28/15 at 5:08 pm to rutiger
Cube and sautée in balsamic, honey and a bit of oil. Cook until tender and liquid is reduced to syrup consistency.
Posted on 2/28/15 at 8:36 pm to rutiger
Thow those nasty things in the trash. Beets suck./thread
Posted on 2/28/15 at 10:14 pm to OldHickory
quote:
Cube and sautée in balsamic, honey and a bit of oil. Cook until tender and liquid is reduced to syrup consistency.
Roast, peel, & then do this^
Posted on 2/28/15 at 10:56 pm to rutiger
I will literally eat any food in the world other than beets. How can you eat something so putrid?
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