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Suggestions at Maison Lacour

Posted on 8/27/14 at 5:13 pm
Posted by NickyT
Patty's Pub
Member since Jan 2007
8610 posts
Posted on 8/27/14 at 5:13 pm
Wife and I are headed to Maison Lacour tonight for the first time. Any must haves while there or anything to avoid? TIA
Posted by ellunchboxo
Gtown
Member since Feb 2009
18771 posts
Posted on 8/27/14 at 5:15 pm to
I've only been once and had the crab bisque and the duck breast. Both were great.
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 8/27/14 at 5:17 pm to
It has been years, but I believe I had stuffed quail. As I recall, it was quite tasty.
Posted by NickyT
Patty's Pub
Member since Jan 2007
8610 posts
Posted on 8/27/14 at 5:19 pm to
Looking at the menu I want to order all the meats
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12260 posts
Posted on 8/27/14 at 5:39 pm to
Their lamb chops are solid, they tend to overcookem tho.
Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17250 posts
Posted on 8/27/14 at 6:12 pm to
Crab soup

Lamb or veal chop

Some kind of combo dish with a crab augratin and shrimp maybe?

Pass on the soufflé ...that was the only thing I was not impressed with
Posted by Eureeka181
Baton Rouge
Member since Jan 2009
1810 posts
Posted on 8/27/14 at 7:59 pm to
quote:

Pass on the soufflé


I second this. It looks awesome, but was disappointing.
Posted by puse01
Member since Sep 2011
3742 posts
Posted on 8/27/14 at 10:48 pm to
Seafood crepe
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