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Started By
Message
Tuning up the mini smoky joe for this season
Posted on 8/3/14 at 8:18 pm
Posted on 8/3/14 at 8:18 pm
Still runs 225° for 6 + hours
2
Posted on 8/3/14 at 8:23 pm to jmon
Nice!
Posted on 8/3/14 at 8:38 pm to jmon
Damn you got a nice one. I've got a smokey Joe I was planning on making one with but still haven't gotten around to it
Posted on 8/3/14 at 8:51 pm to gmrkr5
Thanks.
It didn't take very long to paint, but the stenciling can be a PITA. Used high heat engine paint and it's held up extremely well.
It didn't take very long to paint, but the stenciling can be a PITA. Used high heat engine paint and it's held up extremely well.
Posted on 8/4/14 at 7:39 am to jmon
Never seen that....
But, is that a weber with a crawfish boiling pot in between the top/bottom?
I mean, i've heard of the smokey joe, but never seen that "attachment" to make it a smoker. Tried to look for it, but didn't see it on the weber site.
Wondering about finding something for my full size weber kettle like that. Instead of having to buy a weber bullet too...
But, is that a weber with a crawfish boiling pot in between the top/bottom?
I mean, i've heard of the smokey joe, but never seen that "attachment" to make it a smoker. Tried to look for it, but didn't see it on the weber site.
Wondering about finding something for my full size weber kettle like that. Instead of having to buy a weber bullet too...
This post was edited on 8/4/14 at 7:49 am
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