We put our corn under irrigation this year and it turned out great. Wish we would have staggered the planting though because it is about done for the year. Everyone have a good crop this year? Wife is making zesty corn relish tonight.

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Posted by Salmon

On the trails

Member since Feb 2008

83509 posts

Posted on 7/13/14 at 5:51 pm to highcotton2

Put up about 250 ears 2 weeks ago

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Posted by highcotton2

Alabama

Member since Feb 2010

9368 posts

Posted on 7/13/14 at 5:59 pm to Salmon

quote:
Put up about 250 ears 2 weeks ago

How do you put it up. You blanch it or fully cook it? I tried putting some up last year in the shuck. It did not taste fresh when I pulled it out.

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Posted by OTIS2

NoLA

Member since Jul 2008

50056 posts

Posted on 7/13/14 at 6:07 pm to highcotton2

Looks nice. If Funks G90 were a country, it'd conquer the world.

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Posted by kjntgr

Baton Rouge

Member since Jan 2004

8479 posts

Posted on 7/13/14 at 6:59 pm to OTIS2

What happened to the local corn this year? Looked everywhere. Local meaning BR area.

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Posted by Martini

Near Athens

Member since Mar 2005

48829 posts

Posted on 7/13/14 at 7:50 pm to kjntgr

Got some the other day at Territos vegetable stand on Highland Road.

And I blanch mine when I put it up.

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Posted by EddieHewitt

LOUISIANA

Member since Oct 2013

1392 posts

Posted on 7/13/14 at 8:17 pm to highcotton2

Blanch that shite... fully cool it in ice water...dry..bag and freeze!

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Posted by OldHickory

New Orleans

Member since Apr 2012

10602 posts

Posted on 7/13/14 at 11:00 pm to highcotton2

Looks awesome. I'm jealous of you guys that have fresh corn. My granny basically creams hers and freezes it that way. Not sure of her exact method, but it tastes awesome and fresh. We're not big on-the-cob eaters, so it works out perfectly.

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