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Cooking Croaker??
Posted on 7/10/14 at 9:46 am
Posted on 7/10/14 at 9:46 am
Got my hands of a half dozen croakers. All about 12"-14" long. What can I do with them? Never prepared them and the only answer I have gotten is "fry them". Anything else?
Posted on 7/10/14 at 9:51 am to EMILIO
Scale, slit, rub salt, lemongrass, and cayenne on it, then pan fry.
Makes me drool reading that.
My friends wife scales it and throws them straight in the microwave. I know, strange... but that's the way she likes it.
Makes me drool reading that.
My friends wife scales it and throws them straight in the microwave. I know, strange... but that's the way she likes it.
Posted on 7/10/14 at 9:53 am to EMILIO
The real question is where are you getting bull croaker from?!
Posted on 7/10/14 at 9:57 am to EMILIO
Deep fry whole as you would bream.
Posted on 7/10/14 at 9:58 am to EMILIO
quote:Big croakers are DELICIOUS!
Got my hands of a half dozen croakers. All about 12"-14" long. What can I do with them? Never prepared them and the only answer I have gotten is "fry them". Anything else?
blacken or pan sear those suckers
Posted on 7/10/14 at 9:59 am to DownSouthDave
quote:this
The real question is where are you getting bull croaker from?!
I wanna find this honey hole
Posted on 7/10/14 at 10:22 am to Neauxla
the causeway is full of em right now. Manchac North pass is as well but they're smaller. Took the kids out last weekend and let em catch all they wanted. We were catching them on dead shrimp but they also liked nightcrawlers. Using nightcrawlers kept the hardhead bycatch down to a minimum.
Posted on 7/10/14 at 10:26 am to Neauxla
quote:
I wanna find this honey hole
I haven't caught a bull croaker in years
Posted on 7/10/14 at 10:27 am to TigerWise
quote:me neither. I remember them being my favorite fish to eat
I haven't caught a bull croaker in years
Posted on 7/10/14 at 10:28 am to meauxjeaux2
fishing bottom I assume?
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