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Do you keep Sriracha in the ice box?
Posted on 6/20/14 at 12:44 pm
Posted on 6/20/14 at 12:44 pm
I usually dont, and I wonder if it affects the taste and consistency. Cause once I get to around the bottom half of the bottom, it seems to become more watery & lose some of its flavor.
When you first open it, the flavor is more distinct, & the thickness is almost like a paste. Should I be keeping it cold? I much rather it be room temp, but if it's compromising the product, i can change.
When you first open it, the flavor is more distinct, & the thickness is almost like a paste. Should I be keeping it cold? I much rather it be room temp, but if it's compromising the product, i can change.
Posted on 6/20/14 at 12:52 pm to Lester Earl
I was approached about keeping it in the icebox over the weekend. Never crossed my mind...I'm a cabinet man.
Posted on 6/20/14 at 1:11 pm to Lester Earl
Yea out it in the fridge. It will only last longer
Posted on 6/20/14 at 1:12 pm to Gnar Cat21
No. But I usually toss it after it goes from a bright red to a rusty color.
Posted on 6/20/14 at 1:13 pm to Lester Earl
Dude that is creepy you want to keep sriracha in the ice box
Posted on 6/20/14 at 1:18 pm to Dire Wolf
i was having trouble spelling refridgerator
Posted on 6/20/14 at 1:20 pm to Lester Earl
R2R got me on to only use the packets to get maximum freshness. Either that or I make my own.
Posted on 6/20/14 at 2:36 pm to Lester Earl
Yea man! Keep the sriracha right next to the ketchup baw!!
This post was edited on 6/20/14 at 2:37 pm
Posted on 6/20/14 at 3:20 pm to Lester Earl
It's keeps it's thickness and color better in the fridge.
Posted on 6/20/14 at 4:30 pm to TigerNlc
Always. Helps keep hot sauces (Tabasco, etc) from separating also.
Posted on 6/20/14 at 4:33 pm to Lester Earl
I keep mine in the fridge. It takes me a little while to get through a bottle.
Posted on 6/20/14 at 4:41 pm to Lester Earl
quote:
I am having trouble spelling refrigerator
Posted on 6/20/14 at 5:05 pm to Kingwood Tiger
Sriracha in the ice box, tiger sauce in the spice cabinet
Posted on 6/20/14 at 5:08 pm to Lester Earl
yeah, I keep it in the fridge. I think it keeps better in there
Posted on 6/20/14 at 11:10 pm to Lester Earl
My Asian friend told me to keep it in the fridge or it would turn darker if you didn't. Mine is always a nice, bright red.
Posted on 6/20/14 at 11:13 pm to TigerPox
I refuse to put hot sauce/pepper sauce in the fridge. I hate that.
With sriracha, I actually stared at my bottle a few days ago and debated putting it back in the cabinet vs. the fridge. I read the bottle, nowhere does it say refrigerate. I think I'm gong to stare refrigerating it, though.
With sriracha, I actually stared at my bottle a few days ago and debated putting it back in the cabinet vs. the fridge. I read the bottle, nowhere does it say refrigerate. I think I'm gong to stare refrigerating it, though.
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