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Jameson Tasting

Posted on 4/24/14 at 2:25 pm
Posted by Papercutninja
Member since Feb 2010
1543 posts
Posted on 4/24/14 at 2:25 pm



This post was edited on 9/27/22 at 3:46 pm
Posted by ProjectP2294
South St. Louis city
Member since May 2007
70079 posts
Posted on 4/24/14 at 2:28 pm to
quote:

Red Breast 12


I've had this one and the 15 year. 15 year blows the 12 year out of the water. I actually didn't like the 12 year all that much.
Posted by Oenophile Brah
The Edge of Sanity
Member since Jan 2013
7540 posts
Posted on 4/24/14 at 2:30 pm to
I haven't tried any Jameson other then their regular whiskey.

Were the others good? Not sure a Jameson tasting is my thing.
Posted by Papercutninja
Member since Feb 2010
1543 posts
Posted on 4/24/14 at 2:34 pm to
I was surprised by the 12 because my previous experience was after having a few other drinks. In a tasting environment it was easier to appreciate the subtleties.

My all out favorite was either the Gold Reserve, which was really clean unlike the 12 year old Jameson or the Black Barrel, which is aged in double charred oak similar to a bourbon.

The Middleton was really rough. According to the Ambassador, it changes yearly depending on the master distiller they bring in. We had the 2013 and it was interesting but a little difficult to enjoy.
Posted by Papercutninja
Member since Feb 2010
1543 posts
Posted on 4/24/14 at 2:39 pm to
quote:

Not sure a Jameson tasting is my thing.


The regular Jameson was not all that spectacular but it was mainly there for contrast. The others were very interesting and I think worth a shot. The Black Barrel could easily sway a Bourbon drinker to the Irish side. The beauty of the tasting is that there is such a wide variety you aren't stuck with something you don't enjoy like when you buy a bottle.
Posted by ProjectP2294
South St. Louis city
Member since May 2007
70079 posts
Posted on 4/24/14 at 2:43 pm to
quote:

I was surprised by the 12 because my previous experience was after having a few other drinks. In a tasting environment it was easier to appreciate the subtleties


I just looked up the one I had. I had the 12 year old cask strength, not the regular. If you had the regular, disregard my comments.

15 year is still awesome though.
Posted by Papercutninja
Member since Feb 2010
1543 posts
Posted on 4/24/14 at 2:50 pm to
Anything cask strength puts me through the ringer. I learned a hard less years ago with some Rare Breed.
Posted by gmrkr5
NC
Member since Jul 2009
14886 posts
Posted on 4/24/14 at 2:53 pm to
quote:

Anything cask strength puts me through the ringer. I learned a hard less years ago with some Rare Breed.


sissy...j/k!
Posted by Papercutninja
Member since Feb 2010
1543 posts
Posted on 4/24/14 at 2:54 pm to
I should probably give it another whirl now that I'm an adult.
Posted by ProjectP2294
South St. Louis city
Member since May 2007
70079 posts
Posted on 4/24/14 at 2:56 pm to
Maybe my palate isn't advanced enough for it. For some reason I just really didn't like the taste of it.
Posted by CorkSoaker
Member since Oct 2008
9784 posts
Posted on 4/24/14 at 2:58 pm to
I thought this would be about porn
Posted by gmrkr5
NC
Member since Jul 2009
14886 posts
Posted on 4/24/14 at 3:05 pm to
quote:

I should probably give it another whirl now that I'm an adult.


in alot of cases with a "barrel proof" your getting better whiskey because they arent cut or filtered. even if you proof it down to what you like with water the natural esters, etc that dont get chill filtered out are still there. with rare breed this isnt the case but with most barrel proofs it is.

This post was edited on 4/24/14 at 3:06 pm
Posted by MDTiger 13
Fairhope, AL
Member since Nov 2010
1000 posts
Posted on 4/24/14 at 5:48 pm to
I am actually a certified Jameson tasting expert...aka...I went to the Jameson factory in Dublin this summer and was picked for their tasting panel at the end of the tour. I was always a fan of Jameson, but now it and the other Irish whiskey's are my summertime drink of choice (LSU kickoff through LSU bowl game are Bourbon months because I'm from Louisiana and frick you Euro-trash... ). I feel like Jameson gets a bad rap. Even the regular stuff is delicious
This post was edited on 4/24/14 at 5:49 pm
Posted by rbdallas
Dallas, TX
Member since Nov 2007
10340 posts
Posted on 4/29/14 at 8:04 pm to
Like Jameson, but tasted Tullamore DEW ... the regular one is incredibly smooth.
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