Good dip for before the game?

I'm a simple man when it comes to this stuff. Just make the standard rotel dip and add in spicy jimmy dean sausage

This crawfish dip was good:

•1/2 cup butter
•1 bunch green onions, sliced (about 1 cup)
•1 small green bell pepper, diced
•1 (1-lb.) package frozen cooked, peeled crawfish tails, thawed and undrained
•2 garlic cloves, minced
•1 (4-oz.) jar diced pimiento, drained
•2 teaspoons Creole seasoning
•1 (8-oz.) package cream cheese, softened
•French bread baguette slices
•Garnishes: sliced green onion, chopped flat-leaf parsley

Preparation
1.Melt butter in a Dutch oven over medium heat; add green onions and bell pepper. Cook, stirring occasionally, 8 minutes or until bell pepper is tender. Stir in crawfish and next 3 ingredients; cook, stirring occasionally, 10 minutes. Reduce heat to low. Stir in cream cheese until mixture is smooth and bubbly. Serve with toasted French bread slices.

Note:
You'll need 6 to 7 pounds of cooked whole crawfish for 1 pound of hard-earned meat. Or sub in frozen, peeled crawfish tails.

7 layer dip. Pretty easy. You can definitely cut some corners if you want but I always do fresh veggies and guac

-1 can frito-lay bean dip
-Guacamole
-8oz container of sour cream + ½ cup mayo + 1 package of taco seasoning (mix these 3 together until smooth and seasoning is well distributed)
-1 small can of chopped black olives
-Mexican blend shredded cheese (no exact amount here – probably ½ or 2/3rds of a bag or something)
-1 big or 2 small/medium tomatoes –  seeded and chopped small
-1 bunch of green onions chopped small

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standard rotel dip and add in spicy jimmy dean sausage

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. I think I could sit and eat a whole crockpot of this stuff.

Another vote for buffalo chicken dip.

Skoal

Maybe follow with Beechnut during game.

You'll need a spit cup.

Dill dip

1 cup sour cream
1 cup mayo
1 teaspoon dill
1/2 pack of dry ranch

Simple and terrible for you, but it's like crack on some Wavy Lays.

This is what we call CRACK dip, but you can make a better name for it. It's usually the first dip finished off at parties:
2 cream cheese blocks
1/2 cup mayo
4oz grated Swiss cheese
2tbls green onions
8 slices cooked bacon(crumble)
Mix all but bacon & place in dish
Sprinkle bacon
Cover & bake 350
I recommend dbling recipe!
Serve w/ ritz.

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CRACK dip

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Bookmarked. Holy shite.