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Homemade Soup & Rotisserie Roast

Posted on 8/11/13 at 12:59 pm
Posted by Cajunate
Louisiana
Member since Aug 2012
3320 posts
Posted on 8/11/13 at 12:59 pm
This morning I made a double batch of Minestrone Soup. Yeah we love homemade soup here.



While the soup was simmering I grated some cheese to sprinkle into the soup(serving bowl).
Asiago and Parmigiano-Reggiano



Then I seasoned about a six pound Top Sirloin Black Angus roast for cooking on the Leantisserie rotisserie. That's on the Traeger cooking as I type at this moment.



I just stopped top run outside and check on it. Coming along nicely and smells fantastic!

Posted by B&TCoonhound
Fighting in the Kumite
Member since Feb 2013
2004 posts
Posted on 8/11/13 at 1:37 pm to
Soup looks awesome, meat looks awesome, good deal! I also love making a homemade veggie or minestronie soup.
Posted by Cajunate
Louisiana
Member since Aug 2012
3320 posts
Posted on 8/11/13 at 2:00 pm to
Not quite an hour and a half into the cook and the roast is looking fantastic.



Meanwhile, I'm having a bowl of that soup with a little of the cheese.



Delicious!
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22803 posts
Posted on 8/11/13 at 2:15 pm to
Looks great! Mind posting that soup recipe?
Posted by wiltznucs
Apollo Beach, FL
Member since Sep 2005
8960 posts
Posted on 8/11/13 at 2:16 pm to
quote:

Mind posting that soup recipe?


+1, looks tasty...
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