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Posted by
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Crispy Grill Fried Chicken And Other Edibles
Posted by Cajunate on 7/1/13 at 7:46 am00
Saturday I had planned to fry chicken yesterday but my wife requested my crispy grilled chicken instead. Saturday evening I cut up two whole chickens and seasoned them well with my Cajun seasoning. I gave them a twenty minute spin in buttermilk under vacuum in the Reveo and let them sit in the fridge overnight.
Yesterday morning I let them drain then coated them with my crispy grill batter and on the Traeger they went.
Before the chicken was put on the grill I threw together a peach cobbler that was cooked on the grill.
I thought about making some homemade rolls to go with the fried chicken but went with cheesy, chivy biscuits instead.
Made a nice potato salad as a side and by the time I finished that the cobbler was done.
Chicken on the grill and almost done.
I also fried up a pound of chicken livers as a little something extra.
Time to eat! For the chicken livers and as a grilling glaze for just about anything I made a Jalapeno Dipping/Glaze Sauce that has a really good sweet heat thing going on.
I will tell you it wasn't until a while later before I had a serving of the warmed peach cobbler with a couple of scoops of vanilla ice cream.
Not a bad Sunday meal at all!!!
Yesterday morning I let them drain then coated them with my crispy grill batter and on the Traeger they went.
Before the chicken was put on the grill I threw together a peach cobbler that was cooked on the grill.
I thought about making some homemade rolls to go with the fried chicken but went with cheesy, chivy biscuits instead.
Made a nice potato salad as a side and by the time I finished that the cobbler was done.
Chicken on the grill and almost done.
I also fried up a pound of chicken livers as a little something extra.
Time to eat! For the chicken livers and as a grilling glaze for just about anything I made a Jalapeno Dipping/Glaze Sauce that has a really good sweet heat thing going on.
I will tell you it wasn't until a while later before I had a serving of the warmed peach cobbler with a couple of scoops of vanilla ice cream.
Not a bad Sunday meal at all!!!
re: Crispy Grill Fried Chicken And Other EdiblesPosted by BRgetthenet on 7/1/13 at 8:02 am to Cajunate
I just had to have a bypass after seeing those pics.
Thanks.
IWEI
Thanks.
IWEI
re: Crispy Grill Fried Chicken And Other EdiblesPosted by dallastiger55 on 7/1/13 at 8:02 am to Cajunate
Looks awesome but I must ask how's your cholesterol?
re: Crispy Grill Fried Chicken And Other EdiblesPosted by BRgetthenet on 7/1/13 at 9:26 am to puse01
I'm pretty sure that Reveo is creating some magic you wouldn't be able to replicate without one.
Those things are worth their weight in gold.
Those things are worth their weight in gold.
re: Crispy Grill Fried Chicken And Other EdiblesPosted by Blind Boy Grunt on 7/1/13 at 10:42 am to Cajunate
I have said this before: Your Food Quality is above Amateur; you should open a Restaurant.
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