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Message
Questions about cotton in Monroe
Posted on 6/29/13 at 11:05 pm
Posted on 6/29/13 at 11:05 pm
Thinking of taking the wife to cotton tomorrow for brunch. Can't find the brunch menu anywhere online. Anybody been and what was being served for brunch?
Posted on 6/30/13 at 6:52 am to hugo
I still haven't made it to Cotton, but all reviewed I've heard to date say the place is a can't miss.
Balls had brunch there not too long, IIRC. Either He or Otis should be along shortly to help you on the options.
Balls had brunch there not too long, IIRC. Either He or Otis should be along shortly to help you on the options.
Posted on 6/30/13 at 7:37 am to hugo
Take the MIL there there when forced to go see her, everything I've had has been great, so I'm sure the brunch is good.
I do think they are passing off some other bourbon as pappy though, tasted like basil Hayden's
I do think they are passing off some other bourbon as pappy though, tasted like basil Hayden's
Posted on 6/30/13 at 10:04 am to hugo
It's a fine brunch. I had the beef short ribs and eggs if I recall. Smothered Missssspi rabbit and shrimp and grits are top notch as well.
Posted on 6/30/13 at 5:26 pm to hugo
quote:
Thinking of taking the wife to cotton tomorrow for brunch.
Well....how was it? I stopped eating there a few months ago. Every entree had the same damn seasoning and spices and it all got to be the same. The rabbit is good though.
I need to get back and try it again. I can find out about the PVW situation as well.
It better not be fake.
This post was edited on 6/30/13 at 5:27 pm
Posted on 6/30/13 at 8:18 pm to nelatf
Made it up to Cotton for brunch. Got there about 12:45. Was seated immediately. Thought the building and the decor was very nice. The waitress said that the brunch menu was new starting today. We started with the moscovy duke wraps. Thought they were pretty good. Wife even liked them and she normally won't eat duck. She got the BLT&e. it was a Blt with and egg. She said it was very good, fresh tomatoes and really good bacon. I had the cheeseburger. It was also very good. It on the small side, but was very good quality meat and also cooked very well. Both entrees came with a small salad and crab boil potatoe salad. All in all I really enjoyed the meal and the experience. Look forward to going back and trying their dinner menu.
Posted on 6/30/13 at 8:23 pm to hugo
Thanks for the detail - I am going back there this week for drinks and food.
I probably needed a break from it for a while.
I probably needed a break from it for a while.
Posted on 6/30/13 at 8:24 pm to hugo
Doesn't sound very brunch like but I bet it was good.
Posted on 6/30/13 at 8:44 pm to Winkface
I thought the menu was odd. They had brunch items, biscuits, waffles and such, but we were more in the mood for the lunch items. They also had shrimp and grits and a fish of the day, think they said grouper was today. The dinner menu looks like its got something's I would like to try. Will be going back one day.
Posted on 6/30/13 at 9:31 pm to hugo
y'all need to stay away from our little hidden gems of the Food Mecca
dinner menu is nasty,, don't waste your time
dinner menu is nasty,, don't waste your time
Posted on 6/30/13 at 9:57 pm to hugo
I've been many times, but only once for brunch. Had chicken and waffles, which consisted of a wing, leg and breast, 1 waffle, a side of turnip greens and a honey pepper glaze/syrup. The whole plate was only about $10 and very good. Bloody Mary was good as well. Wife had a bacon egg and cheese panini that was very good and we also had pimento and cheese beignets that were tasty.
Posted on 7/1/13 at 12:02 am to nelatf
quote:
Every entree had the same damn seasoning and spices and it all got to be the same.
You wouldn't expect such from a well respected chef. Which seasoning and spices was it?
Posted on 7/1/13 at 6:58 am to hugo
The menus changed this week, so I'll be looking for a reason to go.
Posted on 7/1/13 at 8:51 am to 4LSU2
quote:
I still haven't made it to Cotton, but all reviewed I've heard to date say the place is a can't miss.
I'm going to be in the minority here, but I've eaten there twice since Cory Bahr took over and haven't been impressed either time. Got shrimp & grits the first time. First bite was really good. Second bite got a mouth full of raw celery and almost gagged. I hate that stuff. Second time I got fish and chips (probably not the best choice). It was pretty average. IMO neither dish was worth what I paid for it.
Posted on 7/1/13 at 10:02 am to brmach
Gosh, and people from all over the world, mainly from the UK come to Monroe to get their Fish n Chips, must have been an off day?
This post was edited on 7/1/13 at 10:17 am
Posted on 7/1/13 at 10:26 am to Ole Geauxt
Yeah, I know. But I expected a world class chef to be able to make it taste better than Walmart fish sticks.
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