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re: Question on Brussels SproutsPosted by LSUballs on 6/27/13 at 10:43 am to LouisianaLady
quote:
There's no other way.
Well that settles it.
Grill or roast them. Either way chosen clip off the hardened stem at the bottom and split in half, pour olive oil on them stir occasionally(start the process about 1.5 hours before cooking, and season with Tonys or similar with the oil.
re: Question on Brussels SproutsPosted by LouisianaLady on 6/27/13 at 10:54 am to LSUballs
Your life will change
I don't even see SUB post but damn that dude had a good sprout recipe.
I don't even see SUB post but damn that dude had a good sprout recipe.
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