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WFDT

Posted on 2/22/13 at 4:15 pm
Posted by Lester Earl
Member since Nov 2003
278154 posts
Posted on 2/22/13 at 4:15 pm
going to make a chicken sandwich
Posted by Neauxla
New Orleans
Member since Feb 2008
33442 posts
Posted on 2/22/13 at 4:18 pm to
Eleven79....suggestions?
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47354 posts
Posted on 2/22/13 at 4:19 pm to
Shrimp bisque with both cream and stock. No grits. I'll be having cornbread, though, some of which will find it's way into the bisque. Will that make it shrimp and grits with cream and stock? I'm so confused!
Posted by Lester Earl
Member since Nov 2003
278154 posts
Posted on 2/22/13 at 4:19 pm to
never been; heard its good though. id just pick my favorite dish and see how they do it
Posted by Neauxla
New Orleans
Member since Feb 2008
33442 posts
Posted on 2/22/13 at 4:20 pm to
quote:

never been; heard its good though. id just pick my favorite dish and see how they do it

Osso Bucco it is
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47354 posts
Posted on 2/22/13 at 4:20 pm to
quote:

Eleven79....suggestions?


You just can't get the answer you want, can you?
Posted by TypoKnig
Member since Aug 2011
8928 posts
Posted on 2/22/13 at 4:20 pm to
Danny and Clyde's Shrimp Poboy with Crab Fries.
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 2/22/13 at 4:21 pm to
Seafood poboy. Will be a last minute decision as to which one.
Posted by Neauxla
New Orleans
Member since Feb 2008
33442 posts
Posted on 2/22/13 at 4:21 pm to
quote:



You just can't get the answer you want, can you?
I seriously got maybe 2 replies. And none from the usual suspects... Does Glassman not go here or something?
Posted by Neauxla
New Orleans
Member since Feb 2008
33442 posts
Posted on 2/22/13 at 4:21 pm to
quote:

Seafood poboy. Will be a last minute decision as to which one.
why you eating before our dinner?
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 2/22/13 at 4:21 pm to
quote:

You just can't get the answer you want, can you?
Can he ever? :50firstdates:



Posted by Lester Earl
Member since Nov 2003
278154 posts
Posted on 2/22/13 at 4:22 pm to
quote:

Seafood poboy. Will be a last minute decision as to which one.



R&O's!!!11
Posted by Neauxla
New Orleans
Member since Feb 2008
33442 posts
Posted on 2/22/13 at 4:24 pm to
Not a date, dear.
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 2/22/13 at 4:24 pm to
I meant shrimp vs catfish vs oyster, ya goof.
Posted by Lester Earl
Member since Nov 2003
278154 posts
Posted on 2/22/13 at 4:25 pm to
get a half n half !
Posted by MNCscripper
St. George
Member since Jan 2004
11709 posts
Posted on 2/22/13 at 4:25 pm to
Half & half pizza from Crust

Margherita/The Natural
Posted by Zach
Gizmonic Institute
Member since May 2005
112406 posts
Posted on 2/22/13 at 4:25 pm to
I just had a Steak Caesar Salad with raw Cauliflower and wax beans. Then hot fresh corn bread and butter.

When Lucy gets up at midnight:

Leftover Filet Mignon with Au Jus.
Leftover Chili and Beans
2 pieces of chicken tenders from Brookshires.
Defrosted Gumbo and fresh rice.
Corn Bread and butter

I've got enough food in the fridge for 5 days but before she went to sleep at 2 pm: "What? No Chicken Salad?"

So, that's what I'm making tomorrow.

The dogs had toasted round bread, a lot of skittles and some rawhide chews. They said it was excellent.
Posted by geauxtigers585
Baton Rouge
Member since Aug 2006
3832 posts
Posted on 2/22/13 at 4:25 pm to
Mexican and margaritas
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 2/22/13 at 4:26 pm to
College Inn just posted this as their special tonight
quote:

Grilled Diver Scallops, sautéed gulf shrimp, Louisiana crawfish & crabmeat risotto, chouxpique caviar butter sauce.


I just died.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 2/22/13 at 4:27 pm to
Whiskey, beer, and more then likely something off a food truck.
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