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re: Interesting things to throw into a crawfish boil.

Posted on 2/13/13 at 11:51 am to
Posted by GingerMerkin
Member since Oct 2012
811 posts
Posted on 2/13/13 at 11:51 am to
Portobello mushrooms
Posted by Geauxld Finger
Baton Rouge
Member since Jan 2005
31664 posts
Posted on 2/13/13 at 11:53 am to
pineapple
Posted by Hugo Stiglitz
Member since Oct 2010
72937 posts
Posted on 2/13/13 at 11:53 am to
Shrimp IQF 16/20 Peeled and deveined
Bell Peppers
Children

Posted by DupeLove
Member since Feb 2013
10 posts
Posted on 2/13/13 at 11:53 am to
Salt Meat
Posted by coolpapaboze
Parts Unknown
Member since Dec 2006
15771 posts
Posted on 2/13/13 at 11:54 am to
Peanut butter.
Posted by Kingwood Tiger
Katy, TX
Member since Jul 2005
14162 posts
Posted on 2/13/13 at 11:54 am to
Went to one last year and they put eggs in it
Posted by yellowfin
Coastal Bar
Member since May 2006
97607 posts
Posted on 2/13/13 at 11:55 am to
quote:

I poke holes in a can of green beans, drain it, then sink it to the bottom. They taste amazing.





you know what will accomplish the same thing?

put the green beans in a pot on the stove with a tablespoon of crab boil
Posted by Politiceaux
Member since Feb 2009
17654 posts
Posted on 2/13/13 at 11:56 am to
quote:

Peanut butter.
No doubt.
Posted by etm512
Mandeville, LA
Member since Aug 2005
20740 posts
Posted on 2/13/13 at 12:00 pm to
quote:

Boom. Definitely doing that


Add it to the pot after you cut the flame off and are soaking the crawfish.
Posted by TH03
Mogadishu
Member since Dec 2008
171035 posts
Posted on 2/13/13 at 12:00 pm to
Yea but it's easier to just do it in the boil since its right there
Posted by TigerFanatic99
South Bend, Indiana
Member since Jan 2007
27465 posts
Posted on 2/13/13 at 12:01 pm to
hotdogs
whole mushrooms


Posted by coolpapaboze
Parts Unknown
Member since Dec 2006
15771 posts
Posted on 2/13/13 at 12:01 pm to
quote:

put the green beans in a pot on the stove with a tablespoon of crab boil

But that's not going to impress anyone!!!!!11
Posted by BottomlandBrew
Member since Aug 2010
27056 posts
Posted on 2/13/13 at 12:02 pm to
quote:

pineapple


So good.

Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47350 posts
Posted on 2/13/13 at 12:05 pm to
Sweet potatoes.
Posted by TH03
Mogadishu
Member since Dec 2008
171035 posts
Posted on 2/13/13 at 12:11 pm to
I live in Shreveport. It's not hard to impress people with just well boiled crawfish. And by well boiled, I mean not just thrown in an ice chest full of Tony's and shaken up.
This post was edited on 2/13/13 at 12:12 pm
Posted by Capt ST
Hotel California
Member since Aug 2011
12801 posts
Posted on 2/13/13 at 12:12 pm to
Buddy throws in a 5# bag of rice after he takes crawfish out. Swears its awesome. I add oranges every once in a while.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47350 posts
Posted on 2/13/13 at 12:15 pm to
Real fresh corn and not the frozen kind. Fresh corn is so so much better tasting.
Posted by yellowfin
Coastal Bar
Member since May 2006
97607 posts
Posted on 2/13/13 at 12:17 pm to
quote:

Yea but it's easier to just do it in the boil since its right there



I would think it would be easier on the stove plus you don't have all the nastiness from the crawfish in your beans
Posted by Rickety Cricket
Premium Member
Member since Aug 2007
46883 posts
Posted on 2/13/13 at 12:18 pm to
quote:

And by well boiled, I mean not just thrown in an ice chest full of Tony's and shaken up.

I'd love to get that discussion going again
Posted by ItFliesItDies
NO MAN's LAND
Member since Apr 2011
1246 posts
Posted on 2/13/13 at 12:20 pm to
can't believe nobody hasn't said sliced up smoked sausage.
This post was edited on 2/13/13 at 12:21 pm
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