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Homemade Meat Pies

Posted on 1/21/13 at 8:46 am
Posted by Cajunate
Louisiana
Member since Aug 2012
3316 posts
Posted on 1/21/13 at 8:46 am
Yesterday afternoon my wife wanted to make Natchitoches Meat Pies so while she browned and seanened the meat I made the dough. It had been a while since we made pies like this so it takes doing a few to get into the right pattern so to say to make them. Ended up making 39 of them. Baked some last night and the rest went into the freezer another time.



I didn't feel like heating up the outdoor fryer so we just baked some.
Ready for the oven.


Done!


Tasty!
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13839 posts
Posted on 1/21/13 at 8:49 am to
Is it all ground beef or is there also ground pork? I'm not very experienced in the way of the meat pie. Looks great! Make your own dough?
Posted by Cajunate
Louisiana
Member since Aug 2012
3316 posts
Posted on 1/21/13 at 8:52 am to
Ground beef and pork.
Yes I made the dough from scratch. The recipe below.

LINK /
Posted by MeridianDog
Home on the range
Member since Nov 2010
14135 posts
Posted on 1/21/13 at 9:18 am to
Tasty
Posted by lsuwins
North Georgia Mooshine Still
Member since Sep 2004
274 posts
Posted on 1/21/13 at 9:30 am to
What temp do you bake on and for how long? Thanks
Posted by Eddie Vedder
The South Plains
Member since Jan 2006
4438 posts
Posted on 1/21/13 at 9:38 am to
i'll have to give that a try. i've made empanadas a few times--very similar. they were great, and a big hit for gatherings. just a lot of work.

Posted by Cajunate
Louisiana
Member since Aug 2012
3316 posts
Posted on 1/21/13 at 9:44 am to
I baked them at 350* for a little over 20 minutes.
Posted by MapGuy
I was born,I grew older,I'm here
Member since May 2010
37438 posts
Posted on 1/21/13 at 9:45 am to
I'm going to make some this weekend with a 70/30 deer/pork blend..

Thanks for the link and baking instructions
Posted by Stadium Rat
Metairie
Member since Jul 2004
9518 posts
Posted on 1/21/13 at 1:22 pm to
I love meat pies. Yours look great.
Posted by bubbz
Baton Rouge
Member since Mar 2006
22808 posts
Posted on 1/21/13 at 2:55 pm to
I picked up some in Natchitoches on my way home yesterday. They were awesome.
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