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Started By
Message
re: Crawfish season again. Have you had them yet?
Posted on 12/27/12 at 7:20 am to wickowick
Posted on 12/27/12 at 7:20 am to wickowick
Had some Christmas eve for lunch.
Stopped by Montalbano's seafood around noon to pick up some oysters and they just were pouring a basketfull in the ice cheast.. nice and hot.
I could not resist.. 4 lbs @ $3.99 a lb
Then made the mistake of stopping to see Dad.
Ended up spliting them with him..One of lifes little treasures..
Stopped by Montalbano's seafood around noon to pick up some oysters and they just were pouring a basketfull in the ice cheast.. nice and hot.
I could not resist.. 4 lbs @ $3.99 a lb
Then made the mistake of stopping to see Dad.
Ended up spliting them with him..One of lifes little treasures..
1
Posted on 12/27/12 at 7:29 am to Jones
I picked up 5 lbs from Sammy's (Highland) last Thursday. It was about 8 pm, and they had just pulled a fresh batch.
They were hot, spicy, good size for December, and tasted awesome.
I'll wait another month before I grab more with them being 4.99/lb.
But they're like a little white powder I used to know, sometimes I just have to have them.
They were hot, spicy, good size for December, and tasted awesome.
I'll wait another month before I grab more with them being 4.99/lb.
But they're like a little white powder I used to know, sometimes I just have to have them.
Posted on 12/27/12 at 8:18 am to Jones
quote:
i miss the days of $1/lb crawfish.
Wholesale was down around $1.25 at one point last year but you'll never see that on the retail side. Ill be selling them live for $2.50 next week
Posted on 12/27/12 at 8:24 am to yellowfin
I love early season crawfish. Yes they are small(er) but they are so tender and soak up the seasoning very well...
Posted on 12/27/12 at 8:33 am to Kajungee
quote:Best in Baton Rouge by a mile, IMO.
Stopped by Montalbano's seafood around noon to pick up some oysters and they just were pouring a basketfull in the ice cheast.. nice and hot.
I could not resist.. 4 lbs @ $3.99 a lb
Posted on 12/27/12 at 8:35 am to wickowick
quote:
I love early season crawfish. Yes they are small(er) but they are so tender and soak up the seasoning very well...
This
early season ones are delicous. One of our local places is open and selling them this year already, not too sure they have ever opened this early.
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