Crawfish fat for an etouffee | TigerDroppings.com
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tdavi48
LSU Fan
baton rouge
Member since Mar 2012
602 posts

Crawfish fat for an etouffee

You see recipes called for the fat to put into the etouffee, but the frozen tails you find at the store I dont think has the fat in them. Is there another way to get them or another alternative?


OTIS2
LSU Fan
NoLA
Member since Jul 2008
29421 posts

re: Crawfish fat for an etouffee
La processed tails should have fat in the package. For that matter, I think the Chinese products will too, but they cause abnormal hair growth and genetic mutations in your offspring...beware.


Martini
LSU Fan
Baton Rouge
Member since Mar 2005
29756 posts

re: Crawfish fat for an etouffee
As Otis said the fat is in the packaged tails and be sure to read the label closely. It does seem a lot of Boudreauxs live in China.

And when I empty the package I add a few tablespoons of water to it and shake to get all of the fat out.


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Darla Hood
LA-Lafayette Fan
Near that place by that other place
Member since Aug 2012
5051 posts

re: Crawfish fat for an etouffee
My favorite etouffees are those made when live crawfish are in season. I use leftover boiled crawfish and I can really harvest a lot more fat for the etouffee.


Count Chocula
Yale Fan
Tier 5 and proud
Member since Feb 2009
50700 posts

re: Crawfish fat for an etouffee
Shut up


Darla Hood
LA-Lafayette Fan
Near that place by that other place
Member since Aug 2012
5051 posts

re: Crawfish fat for an etouffee
*gasp*


Count Chocula
Yale Fan
Tier 5 and proud
Member since Feb 2009
50700 posts

re: Crawfish fat for an etouffee
My favorite was the Lost In Space Robot...

CRUSH, KILL, DESTROY...

Then delete!


Darla Hood
LA-Lafayette Fan
Near that place by that other place
Member since Aug 2012
5051 posts

re: Crawfish fat for an etouffee
That doesn't sound like good etouffee to me.


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coolpapaboze
Penn Fan
Parts Unknown
Member since Dec 2006
8372 posts

re: Crawfish fat for an etouffee
quote:

fat
Mmmmm, endocrine glands.


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