FredSecunda LSU Fan Baton Rouge Member since May 2005 7107 posts
Steen's Pure Cane Syrup (Posted on 11/22/12 at 5:02 am)
I'm making a bourbon pecan pie and it calls for dark corn syrup. Since I don't have any, will I be ok using Steen's or will it mess up the flavor? Thanks in advance
Martini LSU Fan Baton Rouge Member since Mar 2005 24096 posts
re: Steen's Pure Cane Syrup (Posted on 11/22/12 at 6:55 am to FredSecunda)
If you look on the back of the Steens bottle, it has a recipe for pecan pie. That is the recipe I use. Use it in place of your dark corn syrup and you will be fine. It is a much better flavor.