So...I have a pretty mean gumbo brewing I think | Page 2 | TigerDroppings.com

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OldHickory
LSU Fan
New Orleans
Member since Apr 2012
2690 posts

re: So...I have a pretty mean gumbo brewing I think


Duck fat, dark roux, okra, no tomatoes... what time do we eat???





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CITWTT
LSU Fan
baton rouge
Member since Sep 2005
31765 posts

re: So...I have a pretty mean gumbo brewing I think


Whack, whack with a ruler across your knuckles from the nun. No carrots in a stock for gumbo.





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Dark Tiger
LSU Fan
Member since Sep 2006
4494 posts

re: So...I have a pretty mean gumbo brewing I think


quote:

No carrots in a stock for gumbo.




I've never made chicken stock without carrots...leave them whole, and pull out to eat later while the gumbo is coming together.






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Jambo
Team Foodie
Member since Aug 2009
1732 posts

re: So...I have a pretty mean gumbo brewing I think


quote:

How do I keep the okra from getting slimy?


quote:

Putting the okra into the roux works well.



Very important step to finishing your roux. Add the veggies, and esp the okra at this point, and cook their little hearts out. You should be able to cut off the fire in 2 mins or so, then keep stirring until all is calm. The veggies will cook, and you'll be pleasantly suprised with NO okra goo.






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OTIS2
LSU Fan
NoLA
Member since Jul 2008
27730 posts

re: So...I have a pretty mean gumbo brewing I think


You right, Jambo. Sauté the okra in the roux as a cool down for a true, bona fide gumbo...as opposed to a thickened soup/ faux gumbo.





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Capt ST
LSU Fan
Middle of the Mall
Member since Aug 2011
6626 posts

re: So...I have a pretty mean gumbo brewing I think


I do my okra and tomatoes with some onions and a little diced sausage in another pan and add back to pot. They wiped out 4 gals last night so I know it must have tasted like medicine.





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Powerman
LSU Fan
Corpus Christi, TX
Member since Jan 2004
120830 posts

re: So...I have a pretty mean gumbo brewing I think


quote:

Duck fat, dark roux, okra, no tomatoes... what time do we eat???


Is this dark enough?







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Vol Fan in the Bayou
Tennessee Fan
Member since Nov 2009
4155 posts

re: So...I have a pretty mean gumbo brewing I think


quote:

Putting the okra into the roux works well.


AND - putting the okra in the trash works well too.






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GynoSandberg
New Orleans Pelicans Fan
Member since Jan 2006
36759 posts

re: So...I have a pretty mean gumbo brewing I think


Yea frick okra, especially in anything other than seafood gumbo





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fatboydave
LSU Fan
Fat boy land
Member since Aug 2004
6860 posts

re: So...I have a pretty mean gumbo brewing I think


quote:

No tomatoes? WTF


I got some Turkey bones fer you!






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TIGRLEE
LSU Fan
North Louisiana
Member since Nov 2009
21618 posts

re: So...I have a pretty mean gumbo brewing I think


Did the same.. Boiling my two hens now.

Everthgn else ready for tomorrow.






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