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Grill Recipes other than Burgers?
Posted on 7/23/12 at 3:10 pm
Posted on 7/23/12 at 3:10 pm
Just looking for some other stuff I might be able to do on the grill, kids love burgers and dogs, but me and the wife are kinda burnt out on them.
Maybe some chicken or fish stuff or anything really.I'm kinda new to the grilling thing, still not sure on what temps to cook some things but fire away.
Maybe some chicken or fish stuff or anything really.I'm kinda new to the grilling thing, still not sure on what temps to cook some things but fire away.
7
Posted on 7/23/12 at 3:14 pm to TigerBait2008
get some johnsonville brats. they are good on the grill, and it shouldn't be a problem for a rookie.
Posted on 7/23/12 at 3:17 pm to TigerBait2008
Bone in pork chops are good on the grill
Experiment with different marinades and rubs
Pork is pretty versatile and is accepting of a lot of different flavor profiles
You could do some Chinese BBQ on the grill. Use whatever leftover pork you have for fried rice
Experiment with different marinades and rubs
Pork is pretty versatile and is accepting of a lot of different flavor profiles
You could do some Chinese BBQ on the grill. Use whatever leftover pork you have for fried rice
Posted on 7/23/12 at 3:24 pm to TigerBait2008
Aside from meats, try grilling your vegtables. Last night I grilled squash, egg plant, zuchini, and a couple avacados. Hard to beat.
Posted on 7/23/12 at 3:25 pm to LSUballs
Yeah, definitely can't go wrong with grilled squash in the summer 
Posted on 7/23/12 at 3:31 pm to TigerBait2008
Skinless boneless chicken thighs are one of my favorite grill items
Posted on 7/23/12 at 3:34 pm to TigerBait2008
Any sort of meat will work on the grill.
Posted on 7/23/12 at 3:41 pm to TigerBait2008
there are plenty of great things that you can grill.
pizzas, skirt steak, stuffed pork loins, boudin. if you get some time search the site and you'll find many of these with detailed instructions. good luck
pizzas, skirt steak, stuffed pork loins, boudin. if you get some time search the site and you'll find many of these with detailed instructions. good luck
Posted on 7/23/12 at 5:08 pm to TigerBait2008
Cajun Style Pork Grillades:
Pork Shoulder/Boston Butt/Country Style pork ribs/Whatever...
Debone, cut the meat into thinnish strips and pound with a meat mallet until tenderdized and about a 1/4 inch thick.
Mix some salt, Paprika, Cayenne, Garlic Powder, Onion Powder, brown sugar, chili powder, Worcestershire sauce, a little vinegar, beer, and mustard together to form a marinade. Don;t worry about measurements. It's hard to screw this up. Soak the meat in this mixture for a couple of hours or overnight. Grill over hot coals or high heat on a gas grill. Only takes a couple of minutes per side. Serve on fresh french bread with mayo, lettuce, tomatoes, etc...
Pork Shoulder/Boston Butt/Country Style pork ribs/Whatever...
Debone, cut the meat into thinnish strips and pound with a meat mallet until tenderdized and about a 1/4 inch thick.
Mix some salt, Paprika, Cayenne, Garlic Powder, Onion Powder, brown sugar, chili powder, Worcestershire sauce, a little vinegar, beer, and mustard together to form a marinade. Don;t worry about measurements. It's hard to screw this up. Soak the meat in this mixture for a couple of hours or overnight. Grill over hot coals or high heat on a gas grill. Only takes a couple of minutes per side. Serve on fresh french bread with mayo, lettuce, tomatoes, etc...
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