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Message
I have a few Spiney Lobster tails for dinner
Posted on 1/10/12 at 5:01 pm
Posted on 1/10/12 at 5:01 pm
I was thinking about grilling them. Does anyone have any tips for grilling some lobster tail?
1
Posted on 1/10/12 at 5:07 pm to Debaser
Posted on 1/10/12 at 7:56 pm to OPR
I put a kewer thru them length wise to prevent curlin over the coals,cut the shell back some down the middle,butterfly the meat some and grill basting frequently with garlic butter.
Posted on 1/10/12 at 9:36 pm to charlied
Pretty much what I did minus skewers. Used a pizza stone. They were good!
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