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Started By
Message
Doing meatball poboys for the game....
Posted on 9/14/11 at 10:50 am
Posted on 9/14/11 at 10:50 am
mozzarella cheese with it? Want something like that but with a little more bite (something you can actually taste). Suggestions? Thanks.
5
Posted on 9/14/11 at 10:51 am to lsubruce
Provolone with peppers?
Or for that matter.. pepperjack?
Or for that matter.. pepperjack?
Posted on 9/14/11 at 10:54 am to coloradoBengal
pepperjack, now your talkin. thanks, bro.
Posted on 9/14/11 at 11:20 am to lsubruce
Grated Romano.
Posted on 9/14/11 at 11:23 am to lsubruce
Do a combination. Mozzarella, pepperjack, and sharp cheddar.
Or mozzarella, colby jack, and shredded parmesan. There's all kinds of 'can't-go-wrong' cheese combos.
But I would start with mozzarella for the ooze factor alone.
Or mozzarella, colby jack, and shredded parmesan. There's all kinds of 'can't-go-wrong' cheese combos.
But I would start with mozzarella for the ooze factor alone.
Posted on 9/14/11 at 11:33 am to BayouBlitz
Parmesan, Asiago, Romano
Posted on 9/14/11 at 12:00 pm to lsubruce
Sliced provolone is the only correct answer.
Trust me, i'm Sicilian.
Trust me, i'm Sicilian.
Posted on 9/14/11 at 12:11 pm to lsubruce
thanks guys!
Posted on 9/14/11 at 12:14 pm to lsubruce
I'm a fan of pepperjack myself.
I'm doing some Philly cheesesteaks for the game.
I'm doing some Philly cheesesteaks for the game.
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