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Holland Grills

Posted on 10/22/10 at 10:53 pm
Posted by LSUGUMBO
Shreveport, LA
Member since Sep 2005
8487 posts
Posted on 10/22/10 at 10:53 pm
My parents are thinking about getting one of these. They use indirect heat to prevent flare ups? Anybody ever used one? Comments? Reviews?
This post was edited on 10/23/10 at 8:48 am
Posted by mikeymike
BR
Member since Dec 2004
2618 posts
Posted on 10/23/10 at 7:57 am to
I have had one for about 7 years, I have the Legacy. Awesome. I will never buy or have to by another. Never have to replace the burner. Its cast iron. No flare ups, only complaint is it takes a llittle while to get hot. For gas grills that are relativey maint. free, it is the bomb. Beats all the Home depot/Lowes stuff out there. All you ave to do is scrape out the pan from time to time where the drippings go too.
Posted by SWLATiger
Lake Charles
Member since Nov 2007
407 posts
Posted on 10/23/10 at 10:55 am to
Not a fan, we have one at our deer camp. Does not get hot enough to sear a steak, basically an overpriced oven.
Posted by lsunanimous
Shreveport, La.
Member since Jan 2005
26 posts
Posted on 10/23/10 at 11:47 am to
Mine sears fine if you put the meat on the edges of grille like the salesman told me. I love mine, no flare ups in 6 years of cooking.
Posted by mikeymike
BR
Member since Dec 2004
2618 posts
Posted on 10/23/10 at 1:43 pm to
Sometimes when the gas ia low, it does not get hot enough. If I turn the tank upside down real quick, it helps. I'm goin to put my crawfish regulator on it and see if I can get some more heat to it to cook steaks. On the other hand, with it not getting too hot, it cooks chicken, burgers, ribs, brisket perfect. Won't dry out ur meat if u watch it.
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