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C&D Thread - ATV Riding Edition

Posted on 2/21/15 at 6:16 pm
Posted by Kill Switch
Miamisburg, OH
Member since Sep 2010
2387 posts
Posted on 2/21/15 at 6:16 pm
Steaks, burgers, hot dogs, and potato chips.

This one is for King Ranch. Having a little Miller Lite to go with dinner.

This post was edited on 2/21/15 at 6:17 pm
Posted by 4LSU2
Member since Dec 2009
37315 posts
Posted on 2/21/15 at 6:21 pm to
I've got a backstrap that will be seared soon. It will be sliced thin and topped with a red wine reduction sauce. The sides are grilled cabbage, grilled asparagus, and a dirty rice with venison hamburger meat.
Posted by Kill Switch
Miamisburg, OH
Member since Sep 2010
2387 posts
Posted on 2/21/15 at 6:23 pm to
Nice!

How have you been?
Posted by Big_country346
Member since Jul 2013
3601 posts
Posted on 2/21/15 at 6:23 pm to
Logan's country fried steak, taters and Mac n cheese. ML to drink.
Posted by Big_country346
Member since Jul 2013
3601 posts
Posted on 2/21/15 at 6:24 pm to
quote:


I've got a backstrap that will be seared soon.


Planning on this tomorrow evening
Posted by 4LSU2
Member since Dec 2009
37315 posts
Posted on 2/21/15 at 6:42 pm to
quote:

Nice! How have you been?


Doing well man.
Posted by deaconjones35
Thibodaux
Member since Sep 2009
9801 posts
Posted on 2/21/15 at 6:43 pm to
Chicken and smoked deer sausage gumbo.
Posted by MSWebfoot
Hernando
Member since Oct 2011
3263 posts
Posted on 2/21/15 at 6:54 pm to
Baked pork chops, rice, green beans, beef stir fry and sweet tea.

Nice rig!

And I still don't have a OB koozie!!!
Posted by Polar Pop
Member since Feb 2012
10748 posts
Posted on 2/21/15 at 7:01 pm to
Texas Roadhouse

Made a 20oz extra rare bone in ribeye my bitch along with
Potatos and corn
Sweet tea
This post was edited on 2/21/15 at 7:03 pm
Posted by aVatiger
Water
Member since Jan 2006
27967 posts
Posted on 2/21/15 at 7:18 pm to
Messican, some lasagna, beef jerky, ML, MU and BM
Posted by 4LSU2
Member since Dec 2009
37315 posts
Posted on 2/21/15 at 7:44 pm to
Progress:
Posted by aVatiger
Water
Member since Jan 2006
27967 posts
Posted on 2/21/15 at 7:46 pm to
Looks damm good, 4
Posted by MSWebfoot
Hernando
Member since Oct 2011
3263 posts
Posted on 2/21/15 at 7:50 pm to
Looks good 4!
Posted by AutoYes_Clown
Baton Rouge, LA
Member since Oct 2012
5169 posts
Posted on 2/21/15 at 8:02 pm to
True story: OB sensation with white cans made me choose it when Rotolo's ran out of BL. Today, I bought a case of whites and I'm officially converted.

Chicken fajitas
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12260 posts
Posted on 2/21/15 at 8:04 pm to
How did it turn out tastewise?

Ive got 1 whole backstrap left.... Gonna cook it whole soon
Posted by Citica8
Duckroost, LA
Member since Dec 2012
3665 posts
Posted on 2/21/15 at 9:11 pm to
Bought to start cooking burgers... Drinking coffee.


I wonder how a reverse seared whole blackstrap would turn out.
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