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Started By
Message
Anyone cook or process deer liver?
Posted on 1/1/16 at 4:12 pm
Posted on 1/1/16 at 4:12 pm
First, how should I freeze it?
Second, is it worth cooking and if so how?
Second, is it worth cooking and if so how?
5
Posted on 1/1/16 at 4:28 pm to Tiger In the Swamp
My uncle and powpow love it. They either cook it down with onions or fry it. I prefer heart myself
Posted on 1/1/16 at 5:28 pm to Tiger In the Swamp
I've cooked down with onions, just like beef liver and ive also made pate. It's definitely worth cooking. I ate it first week and have never frozen it.
Posted on 1/1/16 at 6:06 pm to Tiger In the Swamp
I grind it for dirty rice
Posted on 1/1/16 at 7:16 pm to Tiger In the Swamp
Don't freeze
Dirty rice
Dirty rice
Posted on 1/1/16 at 7:28 pm to Tiger In the Swamp
DO NOT freeze! Grainy, grainy.
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