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Message
re: Burger King getting ready to buy out Popeyes
Posted on 2/20/17 at 4:11 pm to LSUTigersVCURams
Posted on 2/20/17 at 4:11 pm to LSUTigersVCURams
Is Burger King really buying it though?
A company that owns The BK Lounge and Tim Hortons is buying Popeyes. IMO, I don't think anything will change. Hopefully some bigger chicken titties will happen though.
quote:
Restaurant Brands International Inc, owner of the Burger King and Tim Hortons fast-food chains, is nearing a deal to acquire Popeyes
A company that owns The BK Lounge and Tim Hortons is buying Popeyes. IMO, I don't think anything will change. Hopefully some bigger chicken titties will happen though.
1
Posted on 2/20/17 at 4:18 pm to LSUTigersVCURams
quote:Popeyes will tell them to pull over and someone will come out to them.....
Burger King getting ready to buy out Popeyes
Posted on 2/20/17 at 4:55 pm to LSUTigersVCURams
Did Popeyes start putting chicken in the middle of the batter on their strips?
Posted on 2/20/17 at 4:58 pm to LSUTigersVCURams
we talkin' about Popeyes????
Posted on 2/20/17 at 5:15 pm to LSUTigersVCURams
I miss the days back in the late 80's, early 90's when Popeyes was damn good but most importantly, I'd go with my papaw just about every Sunday and he'd get whatever special they had. He'd walk in like a boss, look over the counter and say "when's the next batch coming up....(lady answers: "bout 15 min....")....he'd say "I'l wait for that"
Going home the box was so hot you could barely hold it....and the smell was just awesome!
Those are the memories I'll never forget!
Going home the box was so hot you could barely hold it....and the smell was just awesome!
Those are the memories I'll never forget!
This post was edited on 2/20/17 at 5:16 pm
Posted on 2/20/17 at 5:25 pm to Lee Chatelain
This is really bad news for Popeye's Louisiana Kitchen as Buger King and it's management is a disaster.
Posted on 2/20/17 at 5:27 pm to LSUTigersVCURams
could you baagg up den pull up again
Posted on 2/20/17 at 5:47 pm to Chicken
The best red beans and rice on the planet.
Posted on 2/20/17 at 5:50 pm to LSUTigersVCURams
Popeyes only kills baby chickens.
Posted on 2/20/17 at 6:15 pm to BlackPot
quote:
Hopefully some bigger chicken titties will happen though.
I find that their breasts are still big, but their wings look like they've been in the dryer for 2 days. They used to be a decent size. The legs kind of seem like that too.
Posted on 2/20/17 at 6:30 pm to LSUTigersVCURams
My chicken rankings-
1. Chick-Fil-A
2. Zaxby's
3. Bojangle's
4. Chicken Express
5. Raising Canes
6. Popeye's
7. KFC
Have never been to a Church's Chicken.
1. Chick-Fil-A
2. Zaxby's
3. Bojangle's
4. Chicken Express
5. Raising Canes
6. Popeye's
7. KFC
Have never been to a Church's Chicken.
Posted on 2/20/17 at 6:53 pm to Ramblin Wreck
quote:
My chicken rankings-
I have no idea how someone could choose a little white box of kids style Dino nuggets with some waffle fries over a two piece dark spicy with a biscuit and your choice of Cajun fries, Cajun rice, mashed potatoes and gravy, red beans and rice, or more. Y'all's Popeyes ain't doing it right. No amount of smiley underpaid high schoolers could take down my Popeyes. (And if you are over the age of 18 and think "tenders" are the measure of chicken cuisine, you need to grow up)
Posted on 2/20/17 at 7:12 pm to tiger perry
(no message)
This post was edited on 8/22/17 at 2:39 am
Posted on 2/20/17 at 7:14 pm to Kingpenm3
Yeah, I mean, I love Raising Canes, but without the sauce, Cane's chicken is mostly flavorless. The flavor of Popeyes blows it away.
Maybe there are some places out there that are really screwing up something. I've had some seriously awful service at Popeyes, but I can recall only one time when I thought it didn't taste really good due to someone overcooking it and the skin was extremely hard. But I live in New Orleans where they probably get it right more than anyone else. Is it that hard to get it right?
Maybe there are some places out there that are really screwing up something. I've had some seriously awful service at Popeyes, but I can recall only one time when I thought it didn't taste really good due to someone overcooking it and the skin was extremely hard. But I live in New Orleans where they probably get it right more than anyone else. Is it that hard to get it right?
Posted on 2/20/17 at 7:42 pm to Big EZ Tiger
Would this be another inversion deal? Similar to what burger King did in 2015?
Wondering what Trump will say, as it was pretty obvious that the whole point is to avoid taxes.
Edit, this does not seem to be the case. Guessing they are just expanding at this point.
Wondering what Trump will say, as it was pretty obvious that the whole point is to avoid taxes.
Edit, this does not seem to be the case. Guessing they are just expanding at this point.
This post was edited on 2/20/17 at 7:46 pm
Posted on 2/20/17 at 8:08 pm to UltimaParadox
Cost cutting bro. 3G playbook
Posted on 2/20/17 at 9:13 pm to Mr. Elvert
I guess your mileage varies depending on location but to paint all Popeyes as slow service with a broad brush is awfully dimwitted.
Posted on 2/20/17 at 9:33 pm to Tigers4Lyfe
Wtf?
Posted on 2/20/17 at 9:58 pm to Jizzy08
quote:
both have terrible service. I wish Chic Fil A would've bought out one of them.
No Popeyes during Saints games would be brutal
Posted on 2/20/17 at 11:07 pm to LSUTigersVCURams
Popeyes ain't been the same for a number of years. Even the NOLA locations have become soulless and crappy. They keep trying to roll out new menu items. Why? It confuses the barely literate employees they have.
I mean, CFA hires a much higher caliber of employee, and their menu is much simpler.
Now... if this could lead to a Popeyes spicy tender cut in half and doubled up on a Crossianwich?
I mean, CFA hires a much higher caliber of employee, and their menu is much simpler.
Now... if this could lead to a Popeyes spicy tender cut in half and doubled up on a Crossianwich?
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