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White BBQ sauce
Posted on 6/1/10 at 10:10 am
Posted on 6/1/10 at 10:10 am
I rarely use BBQ sauce, and the thought of a mayo based sauce never appealed to me. This weekend I smoked some potato skins and used some white sauce as per the recipe. It was phenomenal. I'm definitely going to try it on a grilled chicken breast. Just wondering if anyone else uses it, and what you use it on.
Posted on 6/1/10 at 10:27 am to EWE TIGER
Yes, I have tried Glenn's Gourmet White BBQ sauce and it was wonderful. It is really good on chicken.
Posted on 6/1/10 at 10:29 am to emco
I've seen this on TV, but never actually tasted anything made like this.
On first glance, it really struck me as disgusting.
On first glance, it really struck me as disgusting.
Posted on 6/1/10 at 10:43 am to Y.A. Tittle
I've had it in Huntsville, Ala. It ain't BBQ sauce.
Posted on 6/1/10 at 10:53 am to EWE TIGER
Newks has white bbq sauce on one of their sandwiches and I always get it on the side for dipping. It's awesome, but the only white bbq sauce I've ever tried.
Posted on 6/1/10 at 11:11 am to GRITSBabe
quote:
Recipe?
I'll post it when I get home from work, it was in the smoke and spice cookbook.
Posted on 6/1/10 at 11:15 am to EWE TIGER
I have a bottle of Big Bob Gibson's white bbq sauce. Tastes great on french fries!
Posted on 6/1/10 at 11:15 am to Y.A. Tittle
quote:
On first glance, it really struck me as disgusting
Same here, was very surprised.
Posted on 6/1/10 at 11:18 am to Neauxla
quote:
I have a bottle of Big Bob Gibson's white bbq sauce. Tastes great on french fries!
I'll have to try it. I'm also thinking it would be good a good dip for buffalo wings, instead of bleu cheese.
I think the recipe I used for the sauce is based on Big Bob Gibson's.
Posted on 6/1/10 at 11:21 am to EWE TIGER
quote:
I think the recipe I used for the sauce is based on Big Bob Gibson's.
IMO it tastes like a spicy more vinegary ranch dressing.
This post was edited on 6/1/10 at 11:22 am
Posted on 6/1/10 at 12:07 pm to EWE TIGER
I found a recipe last year and tried it with some smoked chicken quarters. Not something I'd do all the time, but an interesting change of pace.
Posted on 6/2/10 at 5:53 am to GRITSBabe
quote:
Recipe?
1 cup mayo
2 tbl cider vinegar
1 tbl black pepper
3/4 tsp salt
pinch onion powder
pinch cayenne
whisk together mayo and vinegar until smooth, add remaining ingredients and 1 Tbl water, whisk until well combined
Posted on 6/2/10 at 6:18 am to EWE TIGER
a little sugar in there and you have slaw dressing.
Posted on 6/3/10 at 9:48 am to tavolatim
made white sauce once, wont make the same mistake twice.
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