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What's everyone cooking for championship Sunday?

Posted on 1/20/13 at 11:01 am
Posted by missloutiger
Baton Rouge
Member since Feb 2008
1132 posts
Posted on 1/20/13 at 11:01 am
I was wanting to fire up the pit, ribs, Boston butt, maybe steaks, drunk chicken? I'm on the fence. What about everyone else?
Posted by flyAU
Scottsdale
Member since Dec 2010
24848 posts
Posted on 1/20/13 at 11:11 am to
Looks like I am going to make some big burgers and throw on a couple brats and hot Italian sausages.
Posted by rantfan
new iberia la
Member since Nov 2012
14110 posts
Posted on 1/20/13 at 11:13 am to
Shrimp stew , fried crawfish , potato
salad
This post was edited on 1/20/13 at 11:14 am
Posted by missloutiger
Baton Rouge
Member since Feb 2008
1132 posts
Posted on 1/20/13 at 11:15 am to
Sounds good, I'm burgered out we have had deer burgers once a week for about a month now. I think we are gonna go with a drunk chicken and some green onion deer sausage. Trying to mix it up I haven't cooked one since I was in college.
Posted by DanglingFury
Living the dream
Member since Dec 2007
20449 posts
Posted on 1/20/13 at 11:16 am to
Chicken wings, fried shrimp and oysters, and twice baked potatoes
Posted by missloutiger
Baton Rouge
Member since Feb 2008
1132 posts
Posted on 1/20/13 at 11:18 am to
Wish I lived somewhere that I could get some fresh shrimp and oysters. Saw a picture last night of my uncle in cutoff with about two dozen chargrilled oysters on the grill, needless to say I was jealous.
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