What to do with leftover snow crabs?

mac and cheese

crab cakes

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crab and corn soup

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This is also what I would suggest.

You can tell I wasn't at the boil because I would have plowed through any remaining crab.

Yeah you're right. We're spoiled. We cook them often. They're cheaper than crawfish or blue crabs most of the year.

go for crab cakes or a crab salad. Soups get too diluted. You do not want an expensive ingredient to get washed out in a soup.

Agreed. Thinkin I will try to make some kind of roll, wrap, or sandwich. Thinkin the crab will flavor the hell out of it. What says the F&DB?
Thanks

This may be a stupid amateur question, but how do you boil Snowcrab ala crawfish? I want to do this soon, but I'm afraid to overcook them since they come already steamed. My guess is bring the seasoned water to boil, cook all fillers, cut the fire and then throw crabs into water to soak for 15 mins. What say you?

Went with crab cakes. Then a few extra friends showed up, so I thawed a pack of crawfish tails and mixed them in. So we made snow crab/crawfish cakes and ate them on a bun with remoulade. Awesome.