Eggs = protein. Rice= Carbs. Japs = Heat. Perfect combination. Try it.
I think I will. You have me interested.
Onions and potatoes are about as far out as I go and not too often. Usually, it's just chives or green onions, but I don't eat them often. I'd just as soon have scrambled eggs with the same ingredients.
I'm one of those annoying people that doesn't like onions unless they are in gumbo, stew, jambalaya or something like that where the onions are cooked down. I can't stand to bite into a raw onion.
I like to sauté some Jimmy Dean hot sausage and bacon in butter to put in mine. I'm a meat and cheese girl. I definitely would like spinach leaves and jalapeños though.