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WFDT

Posted on 1/28/17 at 4:22 pm
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37720 posts
Posted on 1/28/17 at 4:22 pm
Boiled crawfish, raw oysters, fried oysters, fried duck, grilled duck. Thank you Louisiana.
Posted by tunechi
Member since Jun 2009
10170 posts
Posted on 1/28/17 at 4:28 pm to
It's barely past lunch time
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37720 posts
Posted on 1/28/17 at 4:58 pm to
My bad.
Posted by Salmon
On the trails
Member since Feb 2008
83517 posts
Posted on 1/28/17 at 5:03 pm to
Quail and andouille gumbo
Posted by OTIS2
NoLA
Member since Jul 2008
50089 posts
Posted on 1/28/17 at 5:12 pm to
Pork chops, gravy, taters and dirty rice.

Wine, whiskey and beer in no certain order.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 1/28/17 at 5:18 pm to
quote:



It's barely past lunch time
Dang, was there a bad booger bear forcing you to eat, or did balls invite you?


Burger, parmasean garlic fries, lettuce wedge.
Posted by KyrieElaison
Tennessee
Member since Oct 2014
2393 posts
Posted on 1/28/17 at 5:25 pm to
Steak fajitas, black beans, chips and salsa. Washed down with Dos Equis and a little Cabernet.
Posted by Jibbajabba
Louisiana
Member since May 2011
3878 posts
Posted on 1/28/17 at 5:33 pm to
We make pizzas with low carb tortillas. As simple as they are they are one of my favorite at home meals. Thats what we are doing tonight!!
Posted by GEAUXT
Member since Nov 2007
29210 posts
Posted on 1/28/17 at 5:41 pm to
Wife is making some sort of pasta.

However last night I made some lamb burgers and grilled eggplant that was damn strong
Posted by t00f
Not where you think I am
Member since Jul 2016
89704 posts
Posted on 1/28/17 at 6:10 pm to
Green curry Thai and coconut rice
Posted by cssamerican
Member since Mar 2011
7106 posts
Posted on 1/28/17 at 6:19 pm to
A bowl of Texas Red.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37720 posts
Posted on 1/28/17 at 6:25 pm to
First batch of the year



Oysters coming hot


This post was edited on 1/28/17 at 6:29 pm
Posted by Big Floppy TDs
Where the beer flows like wine
Member since Sep 2012
2910 posts
Posted on 1/28/17 at 6:26 pm to
Hummus
This post was edited on 1/28/17 at 6:39 pm
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13902 posts
Posted on 1/28/17 at 6:56 pm to
Tasso and mushroom fried (cauli) rice.

This post was edited on 1/28/17 at 7:03 pm
Posted by CocoRobichaux
River Parish
Member since Jan 2017
168 posts
Posted on 1/28/17 at 6:58 pm to
Buttermilk biscuits and strawberry jelly with a big glass of cold milk.
Posted by SuperSaint
Sorting Out OT BS Since '2007'
Member since Sep 2007
140462 posts
Posted on 1/28/17 at 6:59 pm to
Just had a big arse tomato with American cheese omelette and Brown's chocolate milk


Didn't feel like getting out and my fridge is lacking.

Thinking about doing a can of Grands buttermilk biscuits with some butter and jam and more chocolate milk since I'm still hungry.
This post was edited on 1/28/17 at 7:09 pm
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13902 posts
Posted on 1/28/17 at 7:03 pm to
Oh man! That is a lot of goodness for one meal.
Posted by coolpapaboze
Parts Unknown
Member since Dec 2006
15776 posts
Posted on 1/28/17 at 7:09 pm to
Daube de boeuf, 1995 Ridge Montebello.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14156 posts
Posted on 1/28/17 at 7:24 pm to
quote:

LSUballs


One of my biggest mistakes in life was to not make your acquaintance while you were at MC and cultivating a friendship that would get me an invitation to one of your feeds.

What you are whipping up sounds great!

Pork fried rice and egg rolls for us, which will be good, but not duck and crawfish with oysters.

Posted by little billy
Orange County, CA
Member since May 2015
8317 posts
Posted on 1/28/17 at 7:28 pm to
Those crawfish look so good. I'm sick as a dog and debating between leftover fried rice or leftover rotisserie chicken. Or maybe just a jack and coke and Nyquil. Actually now that I think about it that's what I'm going to have for dinner.
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