WFDT

Chicken and spinach quesadilla with a garlic Greek yogurt dipping sauce

Sounds great.

Duck gumbo to start, then a big ole bone in pork chop.

Supposed to be heading to the gathering with friends assuming the ice doesn't cancel things

Boiled shrimp and the fixins

Bottle of wine and some snacks.

How thick is your steak?

Bout to be bar side at Phil's drinking until I get warm.

Haha! I'm so terrible about recipes.

I browned two pounds of ground beef, four cloves of garlic, just a small amount of diced onion, 4 Tbsp of Penzeys Chili 9000 seasoning (I'd planned on using my own spices, but I was low on medium hot chili powder). One can of tomato sauce, 1 cup of beef stock, simmer for a couple of hours. Then split it into two pots so my husband could have beans in his.

At some point I also added some water. And salt. The seasoning blend doesn't have salt, so add your own.

Here's the ingredient list for the seasoning blend:
Ancho chili pepper, cumin, garlic, cilantro, onion, paprika, cayenne pepper, lemon peel, Mexican oregano, black pepper, cocoa powder, citric acid, turmeric, cinnamon, coriander, ginger, natural smoke flavoring, fenugreek, cloves, fennel, nutmeg, white pepper, anise seed, jalapeno pepper, star anise and cardamom.

I really do chili several different ways. This was tonight's version.

The potato soup



Bacon, ham and sausage quiche



Couple of homemade King cakes