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WFDT

Posted on 7/23/16 at 5:35 pm
Posted by OTIS2
NoLA
Member since Jul 2008
50083 posts
Posted on 7/23/16 at 5:35 pm
Shrimp fajitas on fresh corn tortillas.
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22804 posts
Posted on 7/23/16 at 5:54 pm to
Pulled pork sandwich
Posted by Salmon
On the trails
Member since Feb 2008
83514 posts
Posted on 7/23/16 at 5:58 pm to
Duck eggs over zucchini bread

Posted by Tigertown in ATL
Georgia foothills
Member since Sep 2009
29140 posts
Posted on 7/23/16 at 6:13 pm to
So where did you eat in Savannah
Posted by thickandthin
In The Zone
Member since Apr 2009
1205 posts
Posted on 7/23/16 at 6:23 pm to
Pepper jack boudain balls, fried frog legs, fried oysters, fried shrimp, french fries. I may die happy!
Posted by OTIS2
NoLA
Member since Jul 2008
50083 posts
Posted on 7/23/16 at 6:29 pm to
quote:

Tigertown in ATL


Should have taken your advice, or that of Mr. Balls. Was steered to Shell House Restaurant, which did the trick, but was nothing to write home about. Sorry I didn't jump on your options.
Posted by fillmoregandt
OTM
Member since Nov 2009
14368 posts
Posted on 7/23/16 at 6:33 pm to
Mahi over grits with some kind of peach-tomato salsa/relish I'm going to throw together
Posted by Tigertown in ATL
Georgia foothills
Member since Sep 2009
29140 posts
Posted on 7/23/16 at 6:35 pm to
Oh well. Next time!
Posted by Politiceaux
Member since Feb 2009
17654 posts
Posted on 7/23/16 at 6:43 pm to
Pork chop gravy over rice, roasted corn on the cob & garlic bread.
Posted by MNCscripper
St. George
Member since Jan 2004
11709 posts
Posted on 7/23/16 at 6:49 pm to
Stuffed a tenderloin with spinach and pepper jack
Asparagus
Mac & cheese
This post was edited on 7/23/16 at 6:58 pm
Posted by CorkSoaker
Member since Oct 2008
9784 posts
Posted on 7/23/16 at 6:54 pm to
Posted by LSU-MNCBABY
Knightsgate
Member since Jan 2004
24334 posts
Posted on 7/23/16 at 6:59 pm to
Haha dat spacing

Ground ribeye burgers w/ jalepenos, arugula and Swiss

Tots
Posted by OTIS2
NoLA
Member since Jul 2008
50083 posts
Posted on 7/23/16 at 7:21 pm to
Fine, Mrs CS.
Posted by Dandy Lion
Member since Feb 2010
50247 posts
Posted on 7/23/16 at 7:26 pm to
Big slab of American red meat done R to MR
Carb of some type
Fairly presentable green of some type
Some dank red wine from either California, Chile or possibly Italy
This post was edited on 7/23/16 at 7:39 pm
Posted by greenwave
Member since Oct 2011
3878 posts
Posted on 7/23/16 at 7:29 pm to
Newks Q Pizza
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13899 posts
Posted on 7/23/16 at 7:33 pm to
BAS (big arse salad). Ham and sharp cheddar, lettuces, red onion, cuke, grape tomato, pine nuts.
Posted by Front9Bandit
Member since Dec 2013
15432 posts
Posted on 7/23/16 at 7:34 pm to
Chinese and beer, had Blue Oak for lunch before golf, great wings and sides, will eat again.
Posted by TigerGrl73
Nola
Member since Jan 2004
21268 posts
Posted on 7/23/16 at 7:34 pm to
Dinner at Kin: sticky chicken wings, butternut squash dumplings, duck with scallion biscuit, tom yum ramen. Dessert at Bakery Bar: heavenly hash doberge, La Louisiane cocktail.
Posted by Coater
Madison, MS
Member since Jun 2005
33055 posts
Posted on 7/23/16 at 8:01 pm to
Pizza delicious
Posted by Bojangles
Baton Rouge
Member since Nov 2008
2088 posts
Posted on 7/23/16 at 8:13 pm to
Boston butt and a couple drunk chickens I've had on the egg all afternoon.
Some deer sausage and jalipino smoked boudin.
Sweet Corn and some beers.
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