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Posted by
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WFDT - Jennie O Edition
Posted by CBLSU316 on 8/27/13 at 4:59 pm00
Turkey Breast....H2O
I grabbed a couple of those Jennie O turkey breast tenderloins at the store the other day.
I wrapped them in bacon and threw them on the smoker at 275° and will cook til internal temp of 165°............will these things be worth a shite?
I have grilled chicken as a backup.
I grabbed a couple of those Jennie O turkey breast tenderloins at the store the other day.
I wrapped them in bacon and threw them on the smoker at 275° and will cook til internal temp of 165°............will these things be worth a shite?
I have grilled chicken as a backup.
This post was edited on 8/27 at 5:00 pm
Not usually a big fan of bacon wrapping, but in this case seems logical and pretty tasty. What did you season the turkey with prior to wrapping?
Yesterdays lunch really was too much, haven't eaten since. Tonight very healthy.
Cauliflower
Broccoli
Red bell pepper
All roasted and served over quinoa
Avocado and tomato salad
J Lohr cabernet
ETA: after a nice long walk
Yesterdays lunch really was too much, haven't eaten since. Tonight very healthy.
Cauliflower
Broccoli
Red bell pepper
All roasted and served over quinoa
Avocado and tomato salad
J Lohr cabernet
ETA: after a nice long walk
This post was edited on 8/27 at 5:06 pm
re: WFDT - Jennie O EditionPosted by Politiceaux on 8/27/13 at 5:08 pm to CBLSU316
Spaghetti & meatballs, garlic bread and Volver tempranillo
re: WFDT - Jennie O EditionPosted by BRgetthenet on 8/27/13 at 5:22 pm to El Josey Wales
pics or it didn't happen
quote:
Cauliflower
Broccoli
Red bell pepper
All roasted and served over quinoa
Avocado and tomato salad
IWEI
I'll be having whatever my brother brings me from WF. Probably a mushroom/tofu and veggie rice bowl, veggie sushi or mock chicken salad (which is delicious, btw). I actually met a FDB poster today.
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re: WFDT - Jennie O EditionPosted by thegreatboudini on 8/27/13 at 6:00 pm to CBLSU316
Grilled snapper on bge
re: WFDT - Jennie O EditionPosted by fatboydave on 8/27/13 at 6:04 pm to thegreatboudini
Smoked turkey with L&T spinach wrap
re: WFDT - Jennie O EditionPosted by lsutigerbandfan on 8/27/13 at 6:07 pm to CBLSU316
Pork chop
Fried okra
Fried okra
re: WFDT - Jennie O EditionPosted by Rohan2Reed on 8/27/13 at 6:57 pm to emboslice
chicken & peppers
Which one?
quote:
I actually met a FDB poster today
Which one?
This post was edited on 8/27 at 6:58 pm
re: WFDT - Jennie O EditionPosted by emboslice on 8/27/13 at 7:05 pm to Rohan2Reed
AUDave. We were already talking about food then TD came up
re: WFDT - Jennie O EditionPosted by notiger1997 on 8/27/13 at 7:10 pm to glassman
quote:
J Lohr cabernet
I'm drinking this right now. Thanks again for suggesting this a few years back.
re: WFDT - Jennie O EditionPosted by Rohan2Reed on 8/27/13 at 7:17 pm to emboslice
Funny how that works sometimes. Glad ton started posting here btw you bring the goods.
re: WFDT - Jennie O EditionPosted by Btrtigerfan on 8/27/13 at 7:25 pm to Gris Gris
quote:
quote:
steamed royal reds
Do you season the water at all?
FWIW, I put about 3 or 4 cups of distilled vinegar in my water for steaming. I sprinkle the reds with a little Old Bay. You already know they are pretty salty on their own.
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