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Tuna Salad
Posted on 7/5/14 at 4:38 pm
Posted on 7/5/14 at 4:38 pm
other than mayo, onions, and celery, what can i add to it (like seasonings/powders).
Posted on 7/5/14 at 4:41 pm to TPecoraro23
Lots of eggs, sweet relish, black pepper , a squeeze of mustard, salt and a pinch of sugar
Posted on 7/5/14 at 4:46 pm to TPecoraro23
Fennel seeds, celery salt, paprika.
Posted on 7/5/14 at 5:07 pm to TPecoraro23
spicy hummus and avocado, red apple
Posted on 7/5/14 at 5:11 pm to TPecoraro23
appreciate the suggestions everyone, i will use some of them for sure.
Posted on 7/5/14 at 5:12 pm to Darla Hood
I'm going to try the fennel.
Posted on 7/5/14 at 5:54 pm to Gris Gris
Put 6 eggs to boil
put 1 cup of mayo in a bowl and whip it till smooth
a squirt of yellow mustard
dill relish
celery salt
pepper
when your eggs are boiled peel them and cut them in half, smash the yolks into the mayo mixture and mix it up
chop the egg whites add it to the bowl
drain 2 small cans of tuna and it to the bowl
Mix everything together and you have tuna salad
put 1 cup of mayo in a bowl and whip it till smooth
a squirt of yellow mustard
dill relish
celery salt
pepper
when your eggs are boiled peel them and cut them in half, smash the yolks into the mayo mixture and mix it up
chop the egg whites add it to the bowl
drain 2 small cans of tuna and it to the bowl
Mix everything together and you have tuna salad
Posted on 7/5/14 at 9:29 pm to Dandy Lion
Advocado, Squeezed lemon, shitload of pepper, some chopped onion.
Posted on 7/6/14 at 9:08 am to TPecoraro23
4 eggs
1 large can tuna
mayo
Brown mustard (just a squirt or 2)
Pickles
Celery
Pepper
We always grated our boiled eggs instead of chopping them up. Anybody else?
1 large can tuna
mayo
Brown mustard (just a squirt or 2)
Pickles
Celery
Pepper
We always grated our boiled eggs instead of chopping them up. Anybody else?
Posted on 7/6/14 at 10:17 am to TPecoraro23
Im a big fan of dill relish in mine. I like more of the dill taste than a sweet relish.
Posted on 7/6/14 at 10:53 am to TPecoraro23
Coriander, lots of ginger and some lemon juice.
Posted on 7/6/14 at 4:05 pm to secondandshort
Good call on the dill vs sweet relish. It's not a hot dog.
Posted on 7/6/14 at 4:08 pm to Shingo
I usually mix in a bunch of extra Au jus i get from Pastime
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