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Super Bowl Dishes?
Posted on 1/29/15 at 10:48 am
Posted on 1/29/15 at 10:48 am
Anyone have any good recipes or suggestions? Trying to figure out what to cook for the game.
Posted on 1/29/15 at 10:50 am to Mattgobear
buffalo chicken dip is always a hit
Posted on 1/29/15 at 10:51 am to Mattgobear
Ill be smoking a pork butt for nachos and sliders.
Bacon wrapped & stuffed w/ cream cheese jalapenos are also going to be smoked.
Bacon wrapped & stuffed w/ cream cheese jalapenos are also going to be smoked.
Posted on 1/29/15 at 10:52 am to J Murdah
I'm making those buffalo chicken balls.
I found the recipe on this board.
I found the recipe on this board.
Posted on 1/29/15 at 10:54 am to eyepooted
Man all these are good suggestions. Now I'm hungry haha.
Posted on 1/29/15 at 11:00 am to eyepooted
Garlic-hoisin wings...Costco sells big packages of wings. Cut the wings into segments if you want. Line two half-sheet pans w/foil, put wire baking racks on top (2 standard wire cooling racks will cover a half-sheet pan). Spray racks w/nonstick spray. Lay wings on the racks; sprinkle w/salt & black pepper. Bake at 400 degrees for 45-50 minutes (use convection fan if you have it).
Meanwhile, mix 1 cup of hoisin sauce w/2 (or more) cloves of minced garlic. Add 2-3 T low sodium soy, bring to a gentle boil on stovetop. Once wings are cooked, toss w/this sauce & garnish with chopped thai basil and/or cilantro.
You can cook MANY wings simultaneously this way, and have 2 backup pans ready to put in when the first two come out.
Meanwhile, mix 1 cup of hoisin sauce w/2 (or more) cloves of minced garlic. Add 2-3 T low sodium soy, bring to a gentle boil on stovetop. Once wings are cooked, toss w/this sauce & garnish with chopped thai basil and/or cilantro.
You can cook MANY wings simultaneously this way, and have 2 backup pans ready to put in when the first two come out.
Posted on 1/29/15 at 11:02 am to Mattgobear
just do a hen and sausage gumbo
Posted on 1/29/15 at 11:04 am to oldcharlie8
Working on the menu now. Will update when I finish.
Posted on 1/29/15 at 11:06 am to oldcharlie8
I think I'm going to do a beef stew. Looks like it will just be me and the Missus watching the game...and we're both going to have horrible hangovers because the Spanish Town Ball is Saturday night
Posted on 1/29/15 at 11:11 am to timbo
im trying something completely new.....micky brown tamale stew. will post pics
Posted on 1/29/15 at 11:18 am to Houma Sapien
That sounds like its going to be great or a pile of shite. Please post pics...... throw some boiled eggs in it for good measure.
Posted on 1/29/15 at 11:21 am to CHEDBALLZ
here's how im going to do it
butter roux
onions
bell peppers
celery
garlic
parsley
diced vine tomatoes
beef stock
1 lemon juice
onion tops at the end
gonna let this simmer for an hour then throw in the tamales, let them break up and simmer for 20 minutes. over rice
butter roux
onions
bell peppers
celery
garlic
parsley
diced vine tomatoes
beef stock
1 lemon juice
onion tops at the end
gonna let this simmer for an hour then throw in the tamales, let them break up and simmer for 20 minutes. over rice
Posted on 1/29/15 at 11:27 am to Mattgobear
You might find some recipes you like in the recipe book which you will find in the stickied thread above.
You might find some things in this thread also.
LINK /
You might find some things in this thread also.
LINK /
This post was edited on 1/29/15 at 11:30 am
Posted on 1/29/15 at 11:32 am to Mattgobear
Posted on 1/29/15 at 11:35 am to Mattgobear
Buffalo Chicken dip
Pretty simple too
Not sure of an exact recipe but all I do is boil some chicken, shred it, combine with cream cheese, franks hot sauce, butter, moz cheese, salt and pepper and bake it.
Pretty simple too
Not sure of an exact recipe but all I do is boil some chicken, shred it, combine with cream cheese, franks hot sauce, butter, moz cheese, salt and pepper and bake it.
Posted on 1/29/15 at 12:50 pm to Houma Sapien
I'd try it.
What part of Houma you from?
What part of Houma you from?
Posted on 1/29/15 at 12:53 pm to CHEDBALLZ
i'm from lower chauvin but live in sugar mill now. spent some time in lower montegut as a kid too
This post was edited on 1/29/15 at 12:59 pm
Posted on 1/29/15 at 1:06 pm to Houma Sapien
quote:
lower chauvin
As opposed to Upper Boudreaux Canal?
My dads from Chauvin. He grew up by the old Post Office.
Posted on 1/29/15 at 1:07 pm to Mattgobear
Making white beans to accompany a jambalaya that someone else is making.
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