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Saint Street Inn in Lafayette... thoughts?
Posted on 2/5/13 at 12:05 pm
Posted on 2/5/13 at 12:05 pm
For those who have been for dinner, what did you think?
The menu looks awesome.
The menu looks awesome.
6
Posted on 2/5/13 at 12:43 pm to urinetrouble
The menu is good.
Get ready for slow service if you go.
Get ready for slow service if you go.
Posted on 2/5/13 at 12:44 pm to urinetrouble
Never eaten dinner there, but I do go for lunch quite often.
Everything is good except the veggie burger.
Everything is good except the veggie burger.
Posted on 2/5/13 at 12:50 pm to urinetrouble
quote:
The menu looks awesome.
What the hell is fried gumbo?
Posted on 2/5/13 at 12:52 pm to polizei11
quote:
Get ready for slow service if you go.
Amen!
Posted on 2/5/13 at 12:55 pm to urinetrouble
We enjoyed almost everything we had there. Went a couple months ago. Wasn't a fan of thier tempura battered veggies.
To start, the dockside plate and pork tacos were money.
To start, the dockside plate and pork tacos were money.
Posted on 2/5/13 at 12:56 pm to Darla Hood
For the shameless soup fiend, they have interesting soups-of-the-day.
Posted on 2/5/13 at 12:59 pm to G Vice
Now that is good information! Thank you.
The French Press has wonderful asparagus soup, btw.
The French Press has wonderful asparagus soup, btw.
Posted on 2/5/13 at 2:30 pm to Darla Hood
I'm friends with one of the owners. I ate there for brunch during Festival International and it was really good. I keep on meaning to go back there.
Posted on 2/5/13 at 2:32 pm to urinetrouble
Duck breast is solid.
Posted on 2/5/13 at 8:07 pm to urinetrouble
Anyone know if they usually go on a wait on weekend nights?
Posted on 2/5/13 at 8:37 pm to urinetrouble
You mean waiting to be seated I take it? We went at like 630ish and there were more empty tables than full ones.
I think it was a Saturday. I've only been once though so that's a small sample size.
I think it was a Saturday. I've only been once though so that's a small sample size.
Posted on 2/5/13 at 10:12 pm to tetu
Thanks!
Posted on 2/6/13 at 12:27 am to urinetrouble
Dinner is good but their lunch is way better, with all the good sandwiches they have. The dinner is good, but you really don't get much for what you paid for. I remember we had a ravioli entree that had only 6 or 7 raviolis. Definitely not worth the $20. It's also expensive for the atmosphere, as the place is very casual. High end prices with low end atmosphere is not a good combo.
I would definitely (and I do) go there for lunch, but I would go to Jolie's for dinner. Same price, better service, nicer atmosphere, more bang for your buck.
I would definitely (and I do) go there for lunch, but I would go to Jolie's for dinner. Same price, better service, nicer atmosphere, more bang for your buck.
Posted on 2/6/13 at 12:46 am to TheIndulger
I'm not sure about the slow floor service because I sat at the bar when I was there and had no issues. I happened to stumble upon this place while meandering around, waiting for some sort of parade to begin. I had an inkling for an Olde Tyme Po-boy, and walked past this place which is close by. What stood out is a sign that read "Farm to Table" which caught my eye so I decided to check it out.
I had a few of the apps and chatted with bartender, and left feeling like it would be a place to return to. They had just opened recently before my visit, so I'm curious to see how they've evolved since then.
The food is worth a try. Check em out.
I had a few of the apps and chatted with bartender, and left feeling like it would be a place to return to. They had just opened recently before my visit, so I'm curious to see how they've evolved since then.
The food is worth a try. Check em out.
Posted on 2/6/13 at 5:57 am to TheIndulger
quote:It has its place. I don't always want to wear slacks to have a nice meal.
It's also expensive for the atmosphere, as the place is very casual
Posted on 2/7/13 at 6:46 am to Y.A. Tittle
quote:
What the hell is fried gumbo?
The effectively take a scoop of rice and gumbo and strain out the roux. The ball it up and fry it.
It Like a boudin ball...less flavor though.
Posted on 2/7/13 at 7:20 am to Degas
quote:
What stood out is a sign that read "Farm to Table"
Posted on 2/7/13 at 7:47 am to Rickety Cricket
Y'all think I will have trouble getting to this place on Friday evening around 615? It's almost on the parade route at about the 2/3 point and the parade starts at 630.
Posted on 2/7/13 at 8:00 am to urinetrouble
Will you be on that side of Johnston already? Something to consider. Plus, there is very little parking at the Saint Street Inn, so I'm guessing that will play into it.
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