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Started By
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Ruffino's Lafayette tonight
Posted on 6/17/13 at 3:00 pm
Posted on 6/17/13 at 3:00 pm
I am thinking the filet. Any suggestions? I searched and it looked like that has been pretty popular. Thanks.
Posted on 6/17/13 at 3:05 pm to Janky
filet with crabmeat and imperial sauce. medium rare to rare. Crabmeat cheesecake. A lot of bread. and of course a few drinks. Dessert get the chocolate chip brownie with ice cream
Posted on 6/17/13 at 3:12 pm to Janky
Pork cheek app is really good, too. I got the pork tchoupitoulas as my entree and really enjoyed it.
Posted on 6/17/13 at 3:55 pm to Epic Cajun
Crabmeat cheesecake is a must if you haven't had it.
Filet w/ crabmeat imperial sauce or veal Michael is my go to
Filet w/ crabmeat imperial sauce or veal Michael is my go to
Posted on 6/17/13 at 4:07 pm to Janky
We went Saturday night. My wife had the filet with crabmeat. I had the prime rib. The prime rib was one of the best I've ever had. It was every bit as tender as her filet!
If you're hungry, do yourself a favor and get the prime rib.
We also had the scallops and pork cheek for appetizers, both were superb.
If you're hungry, do yourself a favor and get the prime rib.
We also had the scallops and pork cheek for appetizers, both were superb.
Posted on 6/17/13 at 4:08 pm to REB BEER
quote:
If you're hungry, do yourself a favor and get the prime rib.
ooooh, I do love prime rib.
Posted on 6/17/13 at 4:13 pm to Janky
Not sure if Lafayette has the Hanger Steak special with crabmeat but if they do it's awesome. Had it Friday night in BR.
Posted on 6/17/13 at 5:06 pm to Janky
quote:
I am thinking the filet. Any suggestions? I searched and it looked like that has been pretty popular. Thanks.
Janky, Hope you enjoy everything my man. I won't be there tonight, in BR, but want to give you Rockstar treatment. Ask for Morgan or Will and they will make sure you do.
Posted on 6/17/13 at 5:11 pm to SinatraBaby
Thanks man. I was always a fan of the filet when I lived in BRbut may have to try the prime rib if its available. Gonna be a good date night, reservations at 6:30. Thanks again.
This post was edited on 6/17/13 at 5:15 pm
Posted on 6/18/13 at 12:33 am to Janky
Well, how was it? Janky, give us an update, unless you are still on the date! Which would be a good thing
Posted on 6/18/13 at 6:46 am to Dr. Huxtable
It was good. The wife and I each started with a salad. She had the sensation and I the lettuce wedge, both were good. As an entree she had the shrimp sorrento and said it was outstanding. I decided on the prime rib medium rare. The flavor and tenderness was very good but more medium plus than medium rare. Mine came with a side of mashed potatoes that were ok. We got cheesecake to go and ate it at the house. This was by far the worst part of the meal. I honestly think they made a mistake while making it. The texture was great but there was absolutely no hint of sweetness, I think they forgot the sugar. All in all, it was a good meal. I did not ask for Will or Morgan like Ruffin suggested for the "rockstar" treatment. I wanted to see how it would go as a regular patron. I will say this, the service was more than outstanding. Ruffin, if you read this you should consider the team wait staff concept in BR. Morgan said y'all were trying it here and I thought it was great. Your two managers were constantly floating around checking on guest and helping to clear tables. They did a great job. I will be back and look forward to when it opens for lunch.
This post was edited on 6/18/13 at 6:49 am
Posted on 6/18/13 at 7:43 am to Janky
That's one thing I noticed when I went, there were probably 2:1 employees to customers on the floor.
Posted on 6/18/13 at 9:56 am to Janky
I've never had their cheesecake for dessert but their crabmeat cheesecake is a can't miss. I couldn't go there without having it to start.
Posted on 6/18/13 at 11:50 am to Janky
I ordered mine mid rare and it came out perfect. Most tender prime rib I've ever bitten into!
It was so pretty, my wife had to take a pic of it
It was so pretty, my wife had to take a pic of it
Posted on 6/18/13 at 12:36 pm to REB BEER
Yeah, that looks awesome. Mine was not even close to that nor was it that evenly cooked.
Posted on 6/18/13 at 12:56 pm to REB BEER
That looks perfectly done. 2 questions, whats the yellow stuff next to it and what was the price tag on that baby?
This post was edited on 6/18/13 at 12:57 pm
Posted on 6/18/13 at 1:07 pm to Count Chocula
yellow stuff= mashed potatoes
Price tag= $33.95 for a 16 oz.
Price tag= $33.95 for a 16 oz.
Posted on 6/18/13 at 1:18 pm to Count Chocula
I am looking forward to trying this place...
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