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Pecan Oil
Posted on 12/24/12 at 6:14 pm
Posted on 12/24/12 at 6:14 pm
Anyone use this?
Posted on 2/16/14 at 5:25 pm to MSTiger33
I just bought some today and I am going to be using it to prepare asparagus. I will let you know what I think.
With a high smoke point of 470 degrees...I imagine it is AWESOME!!!
I even bought some for my boy in Pennsylvania
With a high smoke point of 470 degrees...I imagine it is AWESOME!!!
I even bought some for my boy in Pennsylvania
Posted on 2/16/14 at 5:40 pm to MSTiger33
yep...I like it where the flavor of the oil is important, like in salads, etc...also use it to saute things from time to time...too expensive for any kind of frying, though....
Posted on 2/16/14 at 6:26 pm to MSTiger33
I tried it and it's not bad. Expensive and we were warned it will go bad quickly after opening so it was kept in the fridge. I honestly like grape seed oil better for sauteing as it keeps fine on the counter. Grape seed oil also has a very high smoke point and a neutral taste.
Posted on 2/16/14 at 7:40 pm to bbqguy
The only kind of pecan oil I've tried was flavorless. It was no different than grape seed.....
Posted on 2/16/14 at 8:59 pm to hungryone
vegetable oil is your best friend
Posted on 2/17/14 at 8:31 am to joeleblanc
I have some and it is amazing. Far from flavorless and not anything close to Veg oil.
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