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Started By
Message
Parish Stout?
Posted on 3/23/14 at 3:20 pm
Posted on 3/23/14 at 3:20 pm
Has anyone heard if Parish plans to do a stout or porter?
3
Posted on 3/23/14 at 3:21 pm to gmrkr5
I've been wondering I don't think it will happen anytime soon
Posted on 3/23/14 at 3:22 pm to tduecen
That sucks. Bet they could put out a good one
Posted on 3/23/14 at 3:23 pm to tduecen
quote:
Posted by Message tduecen Parish Stout? I've been wondering I don't think it will happen anytime soon
I assume you're just guessing and have no clue.
Am i right?
Posted on 3/23/14 at 3:29 pm to rutiger
Yes other than fact I've asked bbrou in several threads and he has mentioned Andrew wasn't ready. Although he could reasonably change his mind when he wants
Posted on 3/23/14 at 3:32 pm to gmrkr5
It's an imperial stout made using crawfish boil water and chicory coffee with a bit of Steens added. You heard it here first..
This post was edited on 3/23/14 at 3:34 pm
Posted on 3/23/14 at 3:33 pm to tduecen
quote:
Posted by Message tduecen Parish Stout? Yes other than fact I've asked bbrou in several threads and he has mentioned Andrew wasn't ready. Although he could reasonably change his mind when he wants
If bbrou said it, i believe it.
Posted on 3/23/14 at 4:00 pm to wiltznucs
Posted on 3/23/14 at 5:26 pm to wiltznucs
quote:
It's an imperial stout made using crawfish boil water and chicory coffee with a bit of Steens added. You heard it here first..
Brewdog style
Posted on 3/23/14 at 5:28 pm to fightin tigers
I talked to people at Alexander's and Founders will be in La first week of April. Also said Santa Fe got pushed back again for BR, but I thought it was at Cubans
Posted on 3/23/14 at 5:28 pm to fightin tigers
Hopefully they make a milk stout, to few options for that in la
Posted on 3/23/14 at 6:14 pm to tduecen
quote:
talked to people at Alexander's and Founders will be in La first week of April.
I heard it will be in NOLA this week
Posted on 3/23/14 at 7:53 pm to gmrkr5
quote:
Has anyone heard if Parish plans to do a stout or porter?
Haven't been to the brewery in 2 weeks, but not in the works as f now
Posted on 3/23/14 at 7:59 pm to TigerWise
Yeah y'all have Santa Fe and we don't yet
I keep hearing Santa Fe gets pushed back in BR
I keep hearing Santa Fe gets pushed back in BR
Posted on 3/23/14 at 8:03 pm to wiltznucs
quote:
ade using crawfish boil water
One of the asshat homebrewers had a beer at WYES last year that was heavy on the crawfish boil spices.
Posted on 3/23/14 at 8:09 pm to TigerWise
quote:
I heard it will be in NOLA this week
For real?
Posted on 3/23/14 at 8:50 pm to BottomlandBrew
Great news Wise. Guess I will be stopping one day after work.
Posted on 3/23/14 at 9:15 pm to BottomlandBrew
That's what I've been told. Know for sure tomorrow and I expect WF & Steins to have it Tuesday.
Posted on 3/23/14 at 9:38 pm to TigerWise
Don't think a stout is in play at all BUT don't be suprised if GR isn't barrel aged this year or next.
Posted on 3/23/14 at 9:41 pm to GEAUX DJ!
quote:
Posted by GEAUX DJ! Don't think a stout is in play at all BUT don't be suprised if GR isn't barrel aged this year or next.
Can only imagine how limited release that will be.
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