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Started By
Message
***Official What are Crawfish prices in your neck of the woods thread
Posted on 2/19/13 at 2:16 pm
Posted on 2/19/13 at 2:16 pm
(I will update OP with prices..
New Orleans area
-----Live------
Restaurant Depot (Must be member to purchase) $1.99/pound (just called 2:25 pm 2/19)
Big fisherman on magazine had them @ 2.59/lb Saturday
***best local price accessible to all)Castnet Seafood New Orleans East
Live - $2/lb
-----Boiled------
Schaefers in bucktown has them for $3.24 boiled
Michaels seafood on Jefferson hwy had some for $3.00 boiled.
Northshore
Columbia St. Seafood - $2.15 Lb. Live, $3.00
Boiled
SW Louisiana
$1.89 from Cazans in Crowley
Lake Charles
Steamboat Bill's
$5.99/lb
Seafood Palace
4 lbs for $23.99
Boiling Point, Sulphur
3 lbs. for 16.95, 5 lbs. for 23.95, To go $4.95/lb.
Mr. Bill's Seafood Express
$3.99/lb cash, $4.50/lb credit
WTF IS WRONG WITH YOU LAKE CHARLES?
$1.25 - $1.75 - $2.50 at D&T in Abbeville.
$3.56/lb boiled in Lake Charles 2 weekends ago
Baton Rouge area
$2.69lb. live from Romig's Seafood in Walker... Saturday
Tony's on Plank rd. $2.69/live
Hole 'N Da Wall Seafood in Port Vincent (near Baton Rouge) has a sign outside $2.09 live
Central/ Northern Louisiana
Shreveport Shaver's
4.99 boiled
2.99 live
Monroe $2.75 Cpt. Avery's and Cypress Inn both at that price.
Robinson's Meat Market- Rayville, LA 2.50/lb.
Mississippi
Texas
Other: Middle East
Captain Avery in Mecca had live at $2.39
----------------------------------------------------
I figure it would be nice to have a thread which we could bookmark and check for prices. I plan to call some places today as we are boiling Sunday.
I will add location and other info to the OP.
right now I have nada. But if you know of prices, or want to mention prices you paid post here.
Also any reviews (ie small, a lot of dead loss, etc)
Thank you and the board will thank you too.
New Orleans area
-----Live------
Restaurant Depot (Must be member to purchase) $1.99/pound (just called 2:25 pm 2/19)
Big fisherman on magazine had them @ 2.59/lb Saturday
***best local price accessible to all)Castnet Seafood New Orleans East
Live - $2/lb
-----Boiled------
Schaefers in bucktown has them for $3.24 boiled
Michaels seafood on Jefferson hwy had some for $3.00 boiled.
Northshore
Columbia St. Seafood - $2.15 Lb. Live, $3.00
Boiled
SW Louisiana
$1.89 from Cazans in Crowley
Lake Charles
Steamboat Bill's
$5.99/lb
Seafood Palace
4 lbs for $23.99
Boiling Point, Sulphur
3 lbs. for 16.95, 5 lbs. for 23.95, To go $4.95/lb.
Mr. Bill's Seafood Express
$3.99/lb cash, $4.50/lb credit
WTF IS WRONG WITH YOU LAKE CHARLES?
$1.25 - $1.75 - $2.50 at D&T in Abbeville.
$3.56/lb boiled in Lake Charles 2 weekends ago
Baton Rouge area
$2.69lb. live from Romig's Seafood in Walker... Saturday
Tony's on Plank rd. $2.69/live
Hole 'N Da Wall Seafood in Port Vincent (near Baton Rouge) has a sign outside $2.09 live
Central/ Northern Louisiana
Shreveport Shaver's
4.99 boiled
2.99 live
Monroe $2.75 Cpt. Avery's and Cypress Inn both at that price.
Robinson's Meat Market- Rayville, LA 2.50/lb.
Mississippi
Texas
Other: Middle East
Captain Avery in Mecca had live at $2.39
----------------------------------------------------
I figure it would be nice to have a thread which we could bookmark and check for prices. I plan to call some places today as we are boiling Sunday.
I will add location and other info to the OP.
right now I have nada. But if you know of prices, or want to mention prices you paid post here.
Also any reviews (ie small, a lot of dead loss, etc)
Thank you and the board will thank you too.
This post was edited on 2/21/13 at 2:43 pm
19
Posted on 2/19/13 at 2:16 pm to Napoleon
I may need this spot
Posted on 2/19/13 at 2:17 pm to Napoleon
$2.75 Saturday in Monroe.
Posted on 2/19/13 at 2:21 pm to Napoleon
Big fisherman on magazine had them @ 2.59/lb Saturday
Posted on 2/19/13 at 2:24 pm to sloopy
Sorry, locations were Cpt. Avery's and Cypress Inn. I called them both.
Posted on 2/19/13 at 2:49 pm to Napoleon
$2.69lb. live from Romig's Seafood in Walker... Saturday
This post was edited on 2/19/13 at 2:50 pm
Posted on 2/19/13 at 2:54 pm to Napoleon
Are these prices live or boiled ?
Posted on 2/19/13 at 3:00 pm to Napoleon
quote:
What are Crawfish prices in your neck of the woods thread
It doesn't matter. I'm buying them and just signing the receipt.
Posted on 2/19/13 at 3:02 pm to Napoleon
Just called Tony's on Plank:
$2.69/live
$2.69/live
Posted on 2/19/13 at 3:03 pm to BRgetthenet
Schaefers in bucktown has them for $3.24 boiled. Nice sized, juicy, but their flavoring isn't my favorite.
Michaels seafood on Jefferson hwy had some for $3.00 boiled. My go to for crawfish in Metaire/Jefferson
Michaels seafood on Jefferson hwy had some for $3.00 boiled. My go to for crawfish in Metaire/Jefferson
Posted on 2/19/13 at 3:04 pm to TigerWise
live unless noted
Posted on 2/19/13 at 3:08 pm to BRgetthenet
quote:
It doesn't matter. I'm buying them and just signing the receipt
same, but it is good to get an idea of prices. I like restaurant depot because I can pick my sack off the shelf.
I may grab 100 oysters if they are still $25.
I like Michael's on Jefferson as well. I have friends that live by that school back there and we stop there a lot.
Posted on 2/19/13 at 3:16 pm to Napoleon
$1.25 - $1.75 - $2.50 at D&T in Abbeville. Their medium are usually pretty nice. Don't have any large right now.
Posted on 2/19/13 at 3:28 pm to Napoleon
Castnet Seafood New Orleans East
Live - $2/lb
Live - $2/lb
Posted on 2/19/13 at 3:31 pm to papz
quote:
Castnet Seafood New Orleans East
Live - $2/lb
good price. I need to check them out. I have work in Venitian isles friday. But I don't know if I should get crawfish 36+ hours early
Posted on 2/19/13 at 3:36 pm to Napoleon
wholesale went down a quarter yesterday so they may be adjusting today and tomorrow
Posted on 2/19/13 at 3:39 pm to yellowfin
good, I'm going to update. I need to make a purchase run for my g/fs bakeing business so I will check on them tomorrow.
Posted on 2/19/13 at 3:53 pm to Napoleon
quote:
same, but it is good to get an idea of prices. I like restaurant depot because I can pick my sack off the shelf.
How is the availability at Restaurant Depot? Are they still running out often? How has the quality been?
I used to be the seafood manager there when they first opened up for like 7-8 months. Just wondering how it has been since. I may take a trip over there shortly to check it out.
Posted on 2/19/13 at 3:59 pm to JasonL79
I just go for a few things. mainly bulk baking goods and boxes and such. I do go into the cold section to buy fish and dairy. Veggies are in too big a quantity for me. But the seafood section is always nice in my opinion. They have a good selection. But we have been in arguing matches with Vietnamese over the last bag of crawfish before.
Posted on 2/19/13 at 3:59 pm to Napoleon
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