menu
Posted by
Message
Cali-to-Death Valley
LSU Fan
SF Bay Area
Member since Dec 2004
395 posts

Making Crawfish Boudin for 1st time

I'm planning on making crawfish boudin for the first time. Anyone have a suggestion on what type of casings would be best.


SUB
LSU Fan
Member since Jan 2009
5292 posts

re: Making Crawfish Boudin for 1st time
Why would crawfish boudin need a different type of casing? I'd just use hog casings.


Replies (0)
Replies (0)
first pageprev pagePage 1 of 1next pagelast page
refresh

Back to top

logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram