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Mahoney's New Orleans

Posted on 8/5/14 at 10:39 am
Posted by nicholastiger
Member since Jan 2004
42349 posts
Posted on 8/5/14 at 10:39 am
I knew it was under new management with continuing consultation from the former owner but that was the last time I will go there.
Smaller poboys, ordered the root beer ham, way too salty and hardly any ham on the poboy.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 8/5/14 at 10:41 am to
And those bastards took the carved turkey of the menu.
Posted by LSUzealot
Napoleon and Magazine
Member since Sep 2003
57656 posts
Posted on 8/5/14 at 10:53 am to
I am amazed that place stays busy. I would rather wait an hour and eat at Rum House than have no wait at Mahoney's
Posted by Neauxla
New Orleans
Member since Feb 2008
33442 posts
Posted on 8/5/14 at 11:08 am to
Place was horrible to begin with
Posted by Oenophile Brah
The Edge of Sanity
Member since Jan 2013
7540 posts
Posted on 8/5/14 at 11:09 am to
quote:

And those bastards took the carved turkey of the menu.

End of Days for Mahoney's.

Sounds like they lost their last fanboy.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 8/5/14 at 11:23 am to
Name me one other place in the city that has a carved turkey poboy on their everyday menu. It's was a solid one off. I've been there a few times since the change and that is my only complaint with the changes made.
Posted by Oenophile Brah
The Edge of Sanity
Member since Jan 2013
7540 posts
Posted on 8/5/14 at 11:24 am to
quote:

Name me one other place in the city that has a carved turkey poboy on their everyday menu

Rouses

I usually pick up that in-house turkey every Sunday.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 8/5/14 at 11:24 am to
quote:

I would rather wait an hour and eat at Rum House than have no wait at Mahoney's


Why wait an hour at Rum House when Superior Grill is just down the street?
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 8/5/14 at 11:30 am to
quote:

I usually pick up that in-house turkey every Sunday.


Wrong. I live off the in house turkey there but it's not the same as having a carved bird like on Thanksgiving. You get a mix of white and dark meat. Not some processed breast meat.

On a side note the in house roast beef is awesome at Rouse's. I also prefer the BBQ flavored turkey to the other flavors.
This post was edited on 8/5/14 at 11:31 am
Posted by Neauxla
New Orleans
Member since Feb 2008
33442 posts
Posted on 8/5/14 at 11:30 am to
He was just pointing out his distaste for Mahoney's...which I completely agree with.
This post was edited on 8/5/14 at 11:31 am
Posted by zacata88
Member since Mar 2014
1682 posts
Posted on 8/5/14 at 12:00 pm to
I haven't been there in years, but the last time some of their poboys were more than $20. That's crazy.
Posted by REG861
Ocelot, Iowa
Member since Oct 2011
36400 posts
Posted on 8/5/14 at 12:10 pm to
quote:

I knew it was under new management with continuing consultation from the former owner but that was the last time I will go there.
Smaller poboys, ordered the root beer ham, way too salty and hardly any ham on the poboy.



Too bad, that's usually the best thing they have to offer. I live basically next door and never go in any more.
Posted by VOR
Member since Apr 2009
63440 posts
Posted on 8/5/14 at 12:50 pm to
Fresh carved turkey rocks if you can find it. Used to love The Pearl for that.
Posted by TIGERFANZZ
THE Death Valley
Member since Nov 2007
4057 posts
Posted on 8/5/14 at 3:15 pm to
I went for the first time a couple of weeks ago. Our table ordered the Peacemaker-very good po boy, the grilled shrimp/fried green tomato poboy-it was good but the shrimp tasted "funny", it would've probably been better with fried shrimp, muffaletta-HORRIBLE, the olive salad was bad & it was basically a big giant deli ham sandwich. I found the prices were a little high, except for the Peacemaker, that was good & worth it.
Posted by Guy Sajer FS
Faubourg Delachaise
Member since Dec 2011
282 posts
Posted on 8/5/14 at 4:16 pm to
Went once. Ok food, but not worth that much money. Never bothered going back.
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