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Started By
Message
It Really Doesn't Get Much Better!
Posted on 6/12/14 at 7:32 am
Posted on 6/12/14 at 7:32 am
This is one of our favorite meals here. Rice & Gravy and meat. A lil salad of fresh Creole tomatoes and cucumber and thin sliced Vidalia onions.
This post was edited on 6/12/14 at 7:32 am
14
Posted on 6/12/14 at 7:34 am to Cajunate
Love that!
Posted on 6/12/14 at 7:38 am to Cajunate
My birthday was Monday, that's what my wife made me because it's my favorite meal
Posted on 6/12/14 at 7:41 am to Cajunate
How do you make ya gravy?
Posted on 6/12/14 at 7:53 am to Cajunate
I have been trying to get my rice and gravy right since my family moved from LA 10 years ago. I literally crave that meal. I know it's fairly simple but I have never been able to get it right.
Mind posting the method?
Mind posting the method?
Posted on 6/12/14 at 8:03 am to Cajunate
you must be from where I live.
Posted on 6/12/14 at 8:04 am to GynoSandberg
quote:
How do you make ya gravy?
browning the meat and onions
Posted on 6/12/14 at 8:17 am to oldcharlie8
I season the meat with salt, pepper and galic & onion powders and sear the meatin a hot pan. Wait til the pan is hot before putting the meat in. I use a wide Magnalite chicken fryer. Best if it's NOT non-stick. Let the meat brown nicely leaving a good fond in the pan. Toss in onions and stir around, usually this deglazes the pan. Let onions cook down and add water(enough to cover the meat). Put the meat back in the pan and cover with lid. Let simmer(braise) until fork tender. Serve. You may need to adjust salt and pepper while cooking.
Posted on 6/12/14 at 8:18 am to Cajunate
Ultra classic. My mom made rice and some type of gravy a couple times a week.
Posted on 6/12/14 at 8:22 am to TyOconner
quote:
Ultra classic. My mom made rice and some type of gravy a couple times a week.
mine too. the other days was baked chicken.
Posted on 6/12/14 at 9:03 am to Cajunate
Wife heading out of town for the weekend. Looks like you just set my menu. IWEI
Posted on 6/12/14 at 10:44 am to Cajunate
What cut of meat did you use, Nate?
Looks delicious, but I must have my rice somewhat swimming in gravy. Same with the meat.
Since I don't like to merge flavors outside of the roast, rice and gravy, those other sides would have to be on another plate so I don't lose gravy to the peas and potato salad.
Looks delicious, but I must have my rice somewhat swimming in gravy. Same with the meat.
Since I don't like to merge flavors outside of the roast, rice and gravy, those other sides would have to be on another plate so I don't lose gravy to the peas and potato salad.
This post was edited on 6/12/14 at 10:58 am
Posted on 6/12/14 at 10:52 am to Gris Gris
quote:
Since I don't like to merge flavors outside of the roast, rice and gravy, so those other sides would have to be on another plate so I don't lose gravy to the peas and potato salad.
That's kinda Lucyesque Gris.
Posted on 6/12/14 at 10:57 am to Cajunate
look me in the eye and give me a better rice/gravy veggie compliment than fricking peas.
you cant
you cant
Posted on 6/12/14 at 10:59 am to LSUballs
quote:
That's kinda Lucyesque Gris.
Nah, I eat cheese and things I can't see through like pies and I don't eat the same thing for 365 days. I just love gravy and I don't love it mixed with peas and potato salad. The bread can stay as long it doesn't soak up too much of the gravy I need for my rice and meat. Thankfully, Nate had the good sense to put the tomato salad in a side bowl.
Posted on 6/12/14 at 11:06 am to S
quote:
look me in the eye and give me a better rice/gravy veggie compliment than fricking peas.
Corn.
frick peas.
Posted on 6/12/14 at 11:29 am to AmosMosesAndTwins
Purple hull peas or crowders.
Posted on 6/12/14 at 11:31 am to Cajunate
Hell of a fine looking plate lunch. And I see no crunchies in the PS... Good Man
Posted on 6/12/14 at 11:46 am to Count Chocula
You're not looking close enough. I think I see some green onion down near the bottom. Oh. I guess those aren't crunchy.
I LOVE CRUNCHY.
I LOVE CRUNCHY.
Posted on 6/12/14 at 12:17 pm to Darla Hood
Foolish little girl.
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