How to make Canes sauce or something similar

here's mine

mayo
ketchup
pepper
woo sauce
hot sauce
little lemon juice

And garlic powder. I think that is it.

Anyone every make comeback sauce? Had it for the first time this weekend, pretty solid stuff:

Mississippi's Best Come-Back Sauce or Dressing

2 large garlic cloves (peeled)

1 large sweet onion (Vidalia, Maui or Texas Sweet) (cut into quarters)

1 cup Hellman's or Blue Plate mayonnaise

1/2 cup chili sauce

1/2 cup Hunts ketchup

1/2 cup French's or Dijon mustard

1/8 teaspoon Chipotle Tabasco sauce or Franks

1/2 cup peanut, canola oil or Greek Olive oil

1 tablespoon Worcestershire sauce

1 tablespoon each white wine vinegar

fresh squeezed Meyer lemon juice with zest or Kaffir lime

1 teaspoon freshly ground black pepper

1 Dash of Smoky Gourmet Finishing Salt

1/8 teaspoon of Hungarian smoked paprika

2 tablespoons cold spring or icy cold bottled spring water

Put the garlic and onion in a blender and puree.

Add all the other ingredients and blend until well mixed.

Refrigerate overnight so all the ingredients can marry into each other. You can recycle a used plastic ketchup bottle or some other plastic squeeze bottle.

mayo
ketchup
Lea and Perrin
garlic salt
black pepper

dont recall the ratios but thats your ingredients

wow it's so simple but still secret. I wish they'd just sell it at the grocery store even if they just put Cane's on it and gave them the money.

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wow it's so simple but still secret.

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the secret is anchovy juice...



at least that's what i was told by someone who worked there

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the secret is anchovy juice..

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i was told the secret was monosodiumglutomate

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Both are incorrect. I worked there for a bit in college and Geaux2Hell has it right. The only thing in there is mayo, ketchup, Lea and Perrin, garlic salt and black pepper. MSG is in the chicken marinade but not in the sauce.

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r. MSG is in the chicken marinade but not in the sauce.

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ah- i knew it was there somewhere

Lea and Perrins has a bit of Anchovy in it, so I doubt they would add more.

Ah yes, Kumback Sauce. The tasty use-on-anything / dessert-topping / floor-wax / secret-weapon-sauce found on tabletops in many Jackson, MS restaurants. Glop it on a cracker, eat, repeat x1000.