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How long can you keep boiled shrimp and still be safe to eat?

Posted on 3/1/15 at 2:17 pm
Posted by QuiteTheConundrum
Member since Dec 2013
1140 posts
Posted on 3/1/15 at 2:17 pm
A week should be okay right ?
Posted by 8thyearsenior
Centennial, CO
Member since Mar 2006
4280 posts
Posted on 3/1/15 at 2:17 pm to
I think after 3 days you are playing with fire
Posted by OTIS2
NoLA
Member since Jul 2008
50089 posts
Posted on 3/1/15 at 2:20 pm to
I'll toss after 5 if they haven't been eaten. Smell them.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47354 posts
Posted on 3/1/15 at 2:25 pm to
I would think after a week, you'd be smelling a pretty strong iodine like odor. I go about 3 to 4 days max. I wouldn't even bother with a smell test at a week, myself.
Posted by LSUGUMBO
Shreveport, LA
Member since Sep 2005
8487 posts
Posted on 3/1/15 at 8:54 pm to
After a week, I usually throw the whole Tupperware away. Smells pretty strong.

How you let boiled shrimp stay in your fridge for a whole week???
Posted by CorkSoaker
Member since Oct 2008
9784 posts
Posted on 3/1/15 at 8:58 pm to
Why would you want to eat 5-7 day old boiled shrimp?
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 3/1/15 at 11:09 pm to
Leftover boiled shrimp? Does not compute.
Posted by lsumailman61
Gulf Shores
Member since Oct 2006
7571 posts
Posted on 3/1/15 at 11:22 pm to
3-5 days at most. After 3 days smell will be first indicator and then texture will get slimey. After 5 days, Good luck eating any seafood that isn't pink slime from a fast food place.
Posted by GonePecan
Southeast of disorder
Member since Feb 2011
6086 posts
Posted on 3/2/15 at 9:22 am to
I've eaten crabs and crawfish for a week. I've seen Rouse's boiled crabs with a sale by date of up to a week out
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