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Home Cooked Valentines Dinner thread - GO

Posted on 2/15/13 at 8:40 am
Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3106 posts
Posted on 2/15/13 at 8:40 am


Medium filets and Alma's uppity spinach madeline (with pepperjack) and Sister Shuberts yeast rolls

Strawberries dipped in dark chocolate for dessert.

probably won of the best valentines I've had. Put our 1 year old son down around 8, dinner was done cooking at 8:45, nude dinner by candlelight.

Posted by LSU lilly
Member since Aug 2010
8959 posts
Posted on 2/15/13 at 8:44 am to
LOVE your pot.

Peppered parmesan over crackers when I arrived with a glass of Petit Chablis. Caprese salad for starters. A special spaghetti and vodka sauce with a glass of Chablis Grand Cru. And dessert was room-temperature strawberries dipped in dark chocolate (my favorite).

It was absolutely amazing. Best night of my life.




Best picture I have.
This post was edited on 2/15/13 at 8:49 am
Posted by EarthwormJim
Member since Dec 2005
10063 posts
Posted on 2/15/13 at 8:46 am to
Just posted this in another thread

I cooked the wife some salmon over raosted beets and an aparagus orzo salad with a little dill and caper sauce. And a little lava cake for dessert.



Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3106 posts
Posted on 2/15/13 at 8:48 am to
quote:

aparagus orzo salad with a little dill and caper sauce


Recipe? This looks good.
Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3106 posts
Posted on 2/15/13 at 8:50 am to
quote:

Best picture I have


Nice presentation. You buy these?
Posted by EarthwormJim
Member since Dec 2005
10063 posts
Posted on 2/15/13 at 8:52 am to
quote:

Recipe? This looks good


Kind of just made it up as I went.

Almost cooked it like a risotto. Blanched the aspagarus. Cooked down some garlic and shallots, added the orzo and some chicken stock. Let it cook until it abosrbed all the liquid and then added the aspargus.
Posted by LSU lilly
Member since Aug 2010
8959 posts
Posted on 2/15/13 at 8:52 am to
No. My SO made them.

He's very big on presentation. I can't wait to tell him you said that.
Posted by CBLSU316
Far Right of Left
Member since Jun 2008
11391 posts
Posted on 2/15/13 at 9:09 am to
I never noticed that we have the exact same stove..........I hate my FWIW.
Posted by TreeDawg
Central, La.
Member since Jan 2005
27116 posts
Posted on 2/15/13 at 9:11 am to
7 Lbs of Snow Crabs with Boiled Potatos, 4 High Grade Rib-eyes grilled Medium Rare, Avocado with a Balsamic Vinegrette, Sweet Potato Fries drizzled with Honey. I do this every year for the Wife and Daughters and they really love and look forward too it.

I did enjoy my 1st bomber of Brother Thelonious Abbey Ale. It was absolute "Beer Bliss" for me.........
Posted by wickowick
Head of Island
Member since Dec 2006
45793 posts
Posted on 2/15/13 at 9:12 am to
Here is my dinner. Lamb and sweet potatoes.

Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3106 posts
Posted on 2/15/13 at 9:14 am to
quote:

I never noticed that we have the exact same stove..........I hate my FWIW.


I like mine. User error?
Posted by CBLSU316
Far Right of Left
Member since Jun 2008
11391 posts
Posted on 2/15/13 at 9:17 am to
quote:

User error?


C'mon man...........I just dont think the previous owner took very good care of it.
Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3106 posts
Posted on 2/15/13 at 9:20 am to
quote:

C'mon man...........I just dont think the previous owner took very good care of it.


hahahaha
Posted by BottomlandBrew
Member since Aug 2010
27060 posts
Posted on 2/15/13 at 9:20 am to
I had bought steaks not knowing my girlfriendhad bought some salmon, so we cooked one of each and split it. Added some green beans and carrots from the garden and washed it down with Apaltagua Envero Carmenere.

This post was edited on 2/15/13 at 9:23 am
Posted by MapGuy
I was born,I grew older,I'm here
Member since May 2010
37438 posts
Posted on 2/15/13 at 9:24 am to
We had left over spaghetti and starburst...

Our 12 year anniversary was this past Saturday and we had a great night out at Ruth's Chris and dancing after..

St. Valentines day is always a lost "Holiday" for us.
Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3106 posts
Posted on 2/15/13 at 9:26 am to
quote:

St. Valentines day is always a lost "Holiday" for us.


Congratulations.
Posted by MapGuy
I was born,I grew older,I'm here
Member since May 2010
37438 posts
Posted on 2/15/13 at 9:28 am to
thanks..

I always get her flowers or a box of chocolates, we just don't go all out crazy for it.
Posted by Sir Drinksalot
Member since Aug 2005
16740 posts
Posted on 2/15/13 at 9:35 am to
I made salad with heart of palm, blue chz and fig bruschetta, steamed lobster and snow crab legs, corn and roasted potatoes. Chocolate dipped strawberries. A bottle of red, captain in the teapot. Dressed to the nines, sat and had dinner with the kids at 7. The kids ate so much they were sleeping by 8:30.
Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3106 posts
Posted on 2/15/13 at 9:51 am to
I say I don't like V-day, but the truth is I dont like any holiday that is stressful. Great V-days have always been easy going and romantic. The best ones almost never involve going to a crowded restaurant.

This V-day was great. Good food with my fiance that cost me maybe 40 bucks with wine.
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 2/15/13 at 9:52 am to
I fixed Glassman's Sherry braised chicken from the recipe book, buttered egg noodles and asparagus. Fruit tart bought from Dorignac's. No time to make dessert. Don't shoot me. Sorry, no pics.
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